Morphometric, Nutritional, and Phytochemical Characterization of Eugenia (Syzygium paniculatum Gaertn): A Berry with Under-Discovered Potential

Article

Abstract: Magenta Cherry or Eugenia (Syzygium paniculatum Gaertn) is an underutilized berry species with an in

Palabras claves:

antioxidant activity, Bioactive compounds, Eugenia berry, phenolic compounds, Syzygium paniculatum Gaertn

Autores:

Andrea C. Landázuri, Christian Muso, David Carrera, Diego Salazar Garces, Jeanette Verónica Carrera-Cevallos, Julio C. Chacón-Torres, Lander Vinicio Pérez, Liliana Acurio, Manuel Coronel, Marco Leon, María López, Oscar Jara

Fuentes:

scopus