Characterization of indigenous food Épera Siapidara in Ecuador

Article

Abstract: Indigenous and peasant populations are the most affected by the armed conflict in Colombia. After a

Palabras claves:

ECUADOR, indigenous people, Nutritional composition, refugees

Autores:

María Pilar Villena-Esponera, Molina-Recio G., Moreno-Rojas R.

Fuentes:

scopus