Mostrando 2 resultados de: 2
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Subtipo de publicación
Article(2)
Área temáticas
Salud y seguridad personal(2)
Alimentación y bebidas(1)
Enfermedades(1)
Problemas sociales y servicios a grupos(1)
Año de Publicación
2021(2)
Food practices and lifestyle in the population of Guayaquil during the Covid-19 pandemic
ArticleAbstract: Introduction: The period of home confinement for COVID-19 has generated positive effects to stop thePalabras claves:Coronavirus Infections, feeding behavior, Lifestyle, populationsAutores:Carlos Luis Poveda-Loor, Carlos Poveda Loor, Gabriela M. Peré Ceballos, José L.A. Jouvín Martillo, Martha V. Celi Mero, Ruth Adriana Yaguachi AlarcónFuentes:googlescopusLifestyle, nutritional status and cardiovascular risk in health workers
ArticleAbstract: Introduction: Cardiovascular diseases worldwide constitute a public health problem, being responsiblPalabras claves:Cardiovascular Risk, Health workers, Lifestyle, Nutritional conditionAutores:Carlos Luis Poveda Loor, Carlos Poveda Loor, Corzo L.V.T., Katherine Correa Asanza, Ruth Adriana Yaguachi AlarcónFuentes:googlescopus