Mostrando 3 resultados de: 3
Filtros aplicados
Publisher
Cornell Hospitality Quarterly(1)
Journal of Foodservice Business Research(1)
Journal of Hospitality and Tourism Education(1)
Área temáticas
Dirección general(3)
Economía(1)
Economía laboral(1)
Grupos de personas(1)
Interacción social(1)
Área de conocimiento
Psicología(1)
Objetivos de Desarrollo Sostenible
ODS 8: Trabajo decente y crecimiento económico(3)
ODS 3: Salud y bienestar(2)
ODS 10: Reducción de las desigualdades(1)
ODS 12: Producción y consumo responsables(1)
ODS 4: Educación de calidad(1)
Origen
scopus(3)
Emotional Exhaustion Among Hotel Employees: The Interactive Effects of Affective Dispositions and Positive Work Reflection
ArticleAbstract: Hospitality employees inevitably face emotional exhaustion when performing their jobs. The purpose oPalabras claves:affect variability, Emotional exhaustion, pessimism, positive work reflection, self-instabilityAutores:Estrella Duran M., Gabriela Maldonado Perez, Hubert B. Van Hoof, Julio Gavilanes, Martinez L.R., Xu S.Fuentes:scopusThe effect of online scheduling on employees’ quality of life
ArticleAbstract: Online employee scheduling has increased in popularity in recent years, especially among hourly workPalabras claves:Job autonomy, online employee scheduling, work enhancement of personal life, work schedule flexibilityAutores:Hubert B. Van Hoof, Nyheim P., Xu S.Fuentes:scopusThe impact of 9/11 and the recent economic downturn on recruiting in U.S. hospitality programs: Administrators’ opinions
OtherAbstract:Palabras claves:Autores:Foster T., Hubert B. Van Hoof, Mahoney E., Wiener P.Fuentes:scopus