Mostrando 2 resultados de: 2
Filtros aplicados
Subtipo de publicación
Article(2)
12th IFDC 2017 Special Issue—Seasonal variations in nutrient composition of plant-based foods produced at the Southern highlands of Ecuador
ArticleAbstract: Changes in environmental conditions may influence the biosynthesis of several food nutrients. This sPalabras claves:Ecuadorian highlands, Food analysis, Food composition, macronutrients, minerals, Plant-based foods, seasonal variation, Seasonal variationsAutores:Astudillo G., Astudillo S., Castro C., Castro M., Johana Ortíz-Ulloa, Silvana P. DonosoFuentes:scopusInterlaboratory exercise for the analysis of carotenoids and related compounds in dried mango fruit (Mangifera indica L.)
ArticleAbstract: An interlaboratory comparison was done for the analysis of carotenoids in freeze-dried mango. The stPalabras claves:Interlaboratory analysis, Isomers, Lipophilic compounds, Liquid chromatography, quality assurance, reference materialAutores:Böhm V., Bunea A., Cirlini M., Craft N., De Meulenaer B., Dias M.G., Elst K., Jacobs G., Jenny Ruales, Johana Ortíz-Ulloa, Jose Villacis, Lazzarino G., Meléndez-Martínez A.J., Mercadante A.Z., Olmedilla-Alonso B., Stinco C.M., Van Camp J., VERONICA ELIZABETH MARCILLO PARRA, Verónica Marcillo-Parra, Versloot P., Villacís-Chiriboga J., Voorspoels S.Fuentes:googlescopus