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IOP Conference Series: Earth and Environmental Science(2)
Acta Horticulturae(1)
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Chemical scarification and use of gibberellic acid for seed germination of blackberry cultivars (Rubus glaucus BENTH)
ArticleAbstract: Blackberry (Rubus glaucus Benth) cultivation in the Inter-Andean region of Ecuador requires the genePalabras claves:Autores:Andrea Sotomayor, Carlos Feicán, Diego Campaña, Pablo F. Viteri, Pupiales P., William Viera, Wilson Vásquez-CastilloFuentes:scopusComparison of methodologies for determination total humidity in hard corn (Zea mays L.)
Conference ObjectAbstract: The importance of humidity moisture determination for storage and harvesting lies in the quality andPalabras claves:Autores:D. Villamarin, Héctor Palacios-Cabrera, Velásquez J., Wilson Vásquez-CastilloFuentes:scopusComparison of methodologies for determination total humidity in two types of Andean corn (Zea mays L.)
Conference ObjectAbstract: Corn is one of the most consumed crops nationwide, where consumption and production increasing constPalabras claves:Autores:Héctor Cochise Terán Herrera, Héctor Palacios-Cabrera, M. Tamayo, Velásquez J., Wilson Vásquez-CastilloFuentes:googlescopusFruit quality and postharvest losses of yellow pitahaya (Selenicereus megalanthus haw.) in ecuador
ArticleAbstract: Shelf life and fruit quality of yellow pitahaya (Selenicereus megalanthus Haw.) is given by the physPalabras claves:acidity, Fruit, harvest, MarketAutores:Karina Aguilar, Pablo F. Viteri, Rosa Vilaplana, William Viera, Wilson Vásquez-Castillo, Y. Silvia Valencia-ChamorroFuentes:scopusGenetic resistance as a strategy to control Phytophthora infestans in potato (Solanum tuberosum)
ArticleAbstract: Potato (Solanum tuberosum) is one of the most important food crops for the world population after riPalabras claves:genetic improvement, genetic resistance, Genotypes, Incubation period, lesion area, lesion growth rate, resistance components, SporulationAutores:Andrea Sevilla Rivadeneira, Cuesta-Subía X., Rivadeneira Ruales J., Wilson Vásquez-CastilloFuentes:scopusGibberellic acid improves bunch weight and number of grape berries (Vitis vinifera L.), cv. Marroo Seedless, grown in the Andean valleys of Ecuador
ArticleAbstract: The cultivation of grapes (Vitis vinifera L.) is increasing in the dry tropics and the Andean valleyPalabras claves:Bunch size, Flowering, fruit size, GA3, Post-flowering, Pre-floweringAutores:Alicia Villota, Karina Caiza, Mayra Sangotuña, Viteri-Díaz P., William Viera, Wilson Vásquez-CastilloFuentes:scopusIn vitro propagation of Vaccinium floribundum Kunth from seeds: promissory technology for mortiño accelerated production
ArticleAbstract: The Andean mortiño (Vaccinium floribundum Kunth) grows wild in the northern paramos of South AméricaPalabras claves:Andean paramos, germination, Mortiño, Plant production, SeedsAutores:Meneses L.S., Morillo-Velastegui L.E., Wilson Vásquez-CastilloFuentes:scopusPhytochemical Characterization of a Tree Tomato (Solanum betaceum Cav.) Breeding Population Grown in the Inter-Andean Valley of Ecuador
ArticleAbstract: Tree tomato (Solanum betaceum Cav.) is an Andean fruit crop that is grown in Ecuador. It is an excepPalabras claves:ANTHOCYANINS, Antioxidant activity, Antioxidants, carotenoids, flavonoids, Polyphenols, PulpAutores:Álvarez J., Andrea Sotomayor, Brito B., Diana Camacho, Habibi N., Lenin Ron-Garrido, Merino J., Pablo F. Viteri, Samaniego I., Sediqui N., William Viera, Wilson Vásquez-CastilloFuentes:scopusRelationship between the Fungal Incidence, Water Activity, Humidity, and Aflatoxin Content in Maize Samples from the Highlands and Coast of Ecuador
ArticleAbstract: This study evaluated the fungal incidence through direct plating in Agar Dichloran Glycerol, and thePalabras claves:Aflatoxins, Aspergillus flavus, maize, MycotoxinsAutores:Copetti M.V., Dicke Alejandro Castro Demera, Garcia M.V., Héctor Palacios-Cabrera, Marcelo Alejandro Almeida Marcano, Margarita Susana García Gavilánez, Samaniego Maigua I.R., Stefanello A., Wilson Vásquez-CastilloFuentes:scopusThyme oil treatments to control internal rot caused by Fusarium verticillioides in pineapple fruit (Ananas comosus var. MD-2)
ArticleAbstract: Pineapple (Ananas comosus var. MD-2) is a fruit that is highly sensitive to postharvest handling, hePalabras claves:Alternative control, Cold storage treatment, Essential oil, Internal fruit rot, postharvestAutores:Karla Pérez-Revelo, Rosa Vilaplana, Silvia A. Valencia-Chamorro, William Viera, Wilson Vásquez-CastilloFuentes:scopus