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Article(8)
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Asian Journal of Pharmaceutical and Clinical Research(5)
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Characterization of fatty acids in sambo oil (Cucurbita ficifolia l.) from Ecuador
ArticleAbstract: Objective: The aim of this study was to identify fatty acids in a sambo oil sample cultivated in EcuPalabras claves:CUCURBITA FICIFOLIA, FATTY ACIDS, Gas chromatography-mass selective detector, Methyl ester, SAMBOAutores:Cecilia Mercedes Carpio, Cristian Carrillo, Dayana C. Morales, E. Vilcacundo, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusAntioxidant purple corn protein concentrate from germinated andean purple corn seeds
ArticleAbstract: Ecuador Andean purple corn (Zea mays L.) was subjected to a germination process at 15-40 °C for 24-1Palabras claves:Andean purple corn, Antioxidant activity, Germinated, Purple corn protein concentrate, ZEA MAYSAutores:E. Vilcacundo, García-Martínez A., Mario Vilcacundo, Roberto Moran, Samaniego I., Wilman Ismael Carrillo TeránFuentes:scopusContent of fatty acids in corn (Zea mays L.) oil from Ecuador
ArticleAbstract: Objective: The aim of this work was to determine the fatty acids content in corn seeds oil (Zea maysPalabras claves:Corn, FATTY ACIDS, lipids, ZEA MAYSAutores:Cecilia Mercedes Carpio, Dayana C. Morales, E. Vilcacundo, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusGastrointestinal digestion of kahai protein concentrate (Caryodendron orinocense karst)
ArticleAbstract: Objective: The aim of this study was to obtain kahai protein concentrate from Caryodendron orinocensPalabras claves:Hydrolysis, Kahai, Kahai protein concentrate, Pancreatin, Pepsin, proteinsAutores:Alejandra Barrionuevo, E. Vilcacundo, Greffa J., Wilman Ismael Carrillo TeránFuentes:scopusExtraction of protein concentrate from red bean (Phaseolus vulgaris L.): Antioxidant activity and inhibition of lipid peroxidation
ArticleAbstract: Red Bean Protein Concentrate (RBPC) and their hydrolysates were used to evaluate the antioxidant capPalabras claves:Antioxidant activity, Common bean, Phaseolus vulgaris, Protein concentrate, zebrafish larvaeAutores:Adelita Pinto, Barrio D.A., Dayana C. Morales, E. Vilcacundo, Patricia A. Boeri, Piñuel L., Roberto Carlos Morán, Roberto Moran, Samaniego I., Wilman Ismael Carrillo TeránFuentes:googlescopusFatty acids composition in macadamia sedes oil (Macadamia integrifolia) from Ecuador
ArticleAbstract: Objective: The aim of this study was to determine the fatty acids composition in a Macadamia seeds oPalabras claves:FATTY ACIDS, Gas chromatography-mass selective detector, Macadamia, Macadamia integrifolia, Methyl ester, Omega acidsAutores:Cecilia Mercedes Carpio, Dayana C. Morales, E. Vilcacundo, Mario Álvarez, Wilman Ismael Carrillo TeránFuentes:scopusObtention of protein concentrate and polyphenols from Macadamia (Macadamia integrifolia) with aqueous extraction method
ArticleAbstract: Objective: The aim of this study was to obtain protein concentrates from Macadamia using alkaline pHPalabras claves:Macadamia protein concentrate, Polyphenols, Reversed-phase high-performance liquid chromatography, Sodium dodecyl sulfate-polyacrylamide gel electrophoresisAutores:Cecilia Mercedes Carpio, Cristian Carrillo, David Lara, E. Vilcacundo, Mario Álvarez, Silva Monica, Wilman Ismael Carrillo TeránFuentes:scopusIdentification of Phytochemical Compounds, Functional Properties and Antioxidant Activity of Germinated Purple Corn Protein Concentrate and Its Gastrointestinal Hydrolysates
ArticleAbstract: Purple corn seeds germinated at 25 °C and 35 °C for 5 days were used to obtain purple corn protein cPalabras claves:Antioxidant activity, flavonoids, Functional properties, Hydrolysates, purple corn concentrate proteinAutores:E. Vilcacundo, García-Martínez A., Herminia Sanaguano, Roberto Moran, Vinicio Montalvo, Wilman Ismael Carrillo TeránFuentes:scopus