Validation of a technique by high-performance liquid chromatography for the determination of total isoflavones

Article

Abstract: Context: Isoflavones may act as selective regulators in the prevention of various diseases. The most

Palabras claves:

Analysis of methods of validation, HPLC, isoflavones, Quality control

Autores:

Miranda Migdalia Martínez, Soledispa Pilar Cañarte, Viviana García-Mir

Fuentes:

scopus