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Journal of Environmental Management and Tourism(2)
Current Issues in Tourism(1)
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Geojournal of Tourism and Geosites(1)
Gastronomic experience as a factor of motivation and satisfaction in coastal destinations
ArticleAbstract: Gastronomy is an immaterial resource that, in coastal destinations, offers a great variety of seafooPalabras claves:Coastal destinations, Gastronomy, MOTIVATION, revisit intentions, SATISFACTIONAutores:César Villagómez-Buele, Mirian Villavicencio-Párraga, Wilmer Carvache-FrancoFuentes:googlescopusEvaluation of the Hygienic Quality of the Gastronomic Offer of a Coastal Tourist Destination: A Study in San Pablo, Ecuador
ArticleAbstract: In Ecuador, the San Pablo commune is one of the main tourist destinations in the Ecuadorian coastalPalabras claves:Food offered, Gastronomy, Good manufacturing practices, Hygienic quality, san PabloAutores:César Villagómez-Buele, Tito Ramón-Casal, Verónica Guadalupe-Moyano, Wilmer Carvache-FrancoFuentes:scopusSegmentation, motivation, and sociodemographic aspects of tourist demand in a coastal marine destination: a case study in Manta (Ecuador)
ArticleAbstract: Coastal marine tourism offers new alternatives for tourist recreation in coastal destinations havingPalabras claves:Coastal marine tourism, Demand, Gastronomy, MOTIVATION, segmentation, touristic cityAutores:César Villagómez-Buele, Hernández-Lara A.B., Wilmer Carvache-FrancoFuentes:googlescopusRELATIONSHIP between SOCIODEMOGRAPHIC ASPECTS, SATISFACTION and LOYALTY in GASTRONOMIC FESTIVALS
ArticleAbstract: Currently, the organization of gastronomic festivals is an opportunity to rescue the culture and devPalabras claves:FESTIVAL, Gastronomy, Loyalty, SATISFACTION, SociodemographyAutores:César Villagómez-Buele, Wilmer Carvache-FrancoFuentes:googlescopusThe Tourist Demand from the Perspective of Motivation and Satisfaction around Gastronomy: The Case of Olón, Ecuador
ArticleAbstract: Gastronomy has become a determining factor in the development of many tourist destinations; hence, iPalabras claves:Demand, Gastronomic tourism, Gastronomy, MOTIVATION, Preferences, SATISFACTIONAutores:César Villagómez-Buele, Irene Holguín-Ibarra, Tito Ramón-Casal, Wilmer Carvache-FrancoFuentes:scopus