Mostrando 10 resultados de: 44
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Journal of Dairy Science(13)
Journal of Applied Animal Research(8)
Meat Science(4)
Small Ruminant Research(3)
International Dairy Journal(2)
Área temáticas
Ganadería(24)
Tecnología alimentaria(13)
Microorganismos, hongos y algas(8)
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Procesado de productos lácteos y afines(4)
Chemical composition and immune status of dairy goat colostrum fractions during the first 10h after partum
ArticleAbstract: The objective of this study was to examine the chemical and immunological quality of goat colostrumPalabras claves:Chitotriosidase, Colostrum, Fractions, Iga, IGG, IgmAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I.Fuentes:scopusChitotriosidase activity in goat blood and colostrum
Conference ObjectAbstract: Chitotriosidase (ChT) activity has not been investigated in ruminants, and therefore, we studied thiPalabras claves:Blood, Chitotriosidase, Colostrum, Goat, Goat kidAutores:A. Morales-delaNuez, Argüello A., Batista M., Capote J., Castro N., Davinia Sánchez-Macías, Moreno-Indias I., Quesada E.Fuentes:googlescopusA comparison of the growth performance, carcass traits, and behavior of guinea pigs reared in wire cages and floor pens for meat production
ArticleAbstract: To achieve efficient production of guinea pigs for meat, it is essential to determine the most suitaPalabras claves:Carcass yields, Floor pen, growth, Guinea pig, Mortality , Wire cageAutores:Calvo Capilla A., Carlos Mínguez, Davinia Sánchez-Macías, Zeas Delgado V.Fuentes:googlescopusCarcass and meat quality determination as a tool to promote local meat consumption in outermost regions of Europe
ArticleAbstract: Within the subtropical outermost regions of Europe, meat is obtained from two sources: importation aPalabras claves:atherogenicity index, Carcass, lamb, meat, QualityAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Hernandez-Castellano L.E., Moreno-Indias I., Torres A.Fuentes:scopusFrom goat colostrum to milk: Physical, chemical, and immune evolution from partum to 90 days postpartum
ArticleAbstract: This study focused on the study of the changes originated in the milk from partum until d 90 of lactPalabras claves:Goat colostrum, Immunological parameter, Milk composition, Technological propertyAutores:A. Morales-delaNuez, Argüello A., Castro N., Davinia Sánchez-Macías, Moreno-Indias I.Fuentes:googlescopusFarm and factory production of goat cheese whey results in distinct chemical composition
ArticleAbstract: To analyze differences in fat and protein content in cheese whey (CW) manufactured in cheese-makingPalabras claves:cheese whey, Factory, Farm, GoatAutores:A. Morales-delaNuez, Argüello A., Assunção P., Capote J., Castro N., Davinia Sánchez-Macías, Moreno-Indias I.Fuentes:scopusFirst report of postmortem pH evolution and rigor mortis in guinea pigs
ArticleAbstract: In the Andean region, Philippines, and central Africa most guinea pigs are raised for meat productioPalabras claves:Carcass quality, Cavia Porcellus, ECUADOR, Meat quality, Muscle, Postmortem changesAutores:A. Morales-delaNuez, Davinia Sánchez-Macías, Diego Nuñez-Valle, Leslie Cevallos-VelasteguiFuentes:scopusErratum to "Sodium dodecyl sulfate reduces bacterial contamination in goat colostrum without negative effects on immune passive transfer or the health of goat kids" (J. Dairy Sci. 94:410-415)
OtherAbstract:Palabras claves:Autores:Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, delaNuez A.M., Hernandez-Castellano L.E., Juste M.C., Moreno-Indias I.Fuentes:googlescopusEffect of bioprepared on the bioproductive behavior of sows and their offspring
ArticleAbstract: Probiotic microorganisms represent a positive effect for porcine production; the inclusion of thesePalabras claves:HEALTH, Lactic bacteria, piglets, Swine production, yeastsAutores:Davinia Sánchez-Macías, Lazo-Pérez L., Marín-Cárdenas A., Marrero-Suárez L.I., Miranda-Yuquilema J.E., Pérez-Bello A.Fuentes:googlescopusEffect of colostrum immunoglobulin concentration on immunity in Majorera goat kids
ArticleAbstract: The aim of the research was to evaluate the effects of immunoglobulin G (IgG) colostrum concentratioPalabras claves:Chitotriosidase, Complement system, Goat kid, Immunoglobulin GAutores:A. Morales-delaNuez, Argüello A., Capote J., Castro N., Davinia Sánchez-Macías, Moreno-Indias I., Rodríguez C.Fuentes:scopus