Hygienic handling of food and foodborne diseases

Article

Abstract: Foodborne illnessare a major public health problem due to their high incidence worldwide, the guidel

Palabras claves:

Food hygiene, foodborne illness, prevention, PUBLIC HEALTH

Autores:

Andrés Geovanny Mora Núñez, Juan Fernando Orozco Herrera, Kenia Peñafiel Jaramillo, Olga Elena Pampin Copa

Fuentes:

scopus