Mostrando 2 resultados de: 2
Filtros aplicados
Área temáticas
Colombia y Ecuador(1)
Medicina forense; incidencia de enfermedades(1)
Microorganismos, hongos y algas(1)
Tecnología alimentaria(1)
Área de conocimiento
Microbiología(1)
Evaluation of Lactic Acid Production by different Bacillus Subtilis Strains Isolated from Theobroma Cacao Crops in Ecuador
ArticleAbstract: Lactic acid (LA) is an organic compound with numerous applications in the chemical, pharmaceutical aPalabras claves:Autores:Antonia Castells, Antonio Leon-Reyes, Daniela Almeida-Streitwieser, Dario X. Ramirez-Villacis, Daynet Sosa, Daynet Sosa Del Castillo, Fernando A. Larrea, Ines A. Cadena, José F. Álvarez-Barreto, Lizeth SerranoFuentes:googlescopusInternationalization in Microbiology and Bioengineering Courses: Experiences Between Mexico and Ecuador
Conference ObjectAbstract: A Collaborative Online International Learning (COIL) program was carried out between a microbiologyPalabras claves:Bioengineering, COIL/Global classroom collaboration, Complementary fields: microbiology and bioprocess engineering, Culture influence on technical issues-diversity in perspective, Educational Innovation, higher educationAutores:Chapa-Guillén G.A., Fernando A. Larrea, García-García R., José F. Álvarez-Barreto, Membrillo-Hernández J.Fuentes:scopus