Documentos de Aida Maribel Chisaguano Tonato | REDI

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Filtros aplicados

Objetivos de Desarrollo Sostenible: "ODS 17: Alianzas para lograr los objetivos"

Subtipo de publicación

Publisher

International Journal of Food Sciences and Nutrition(1)

Área temáticas

Fisiología humana(2)

Enfermedades(1)

Microorganismos, hongos y algas(1)

Área de conocimiento

Objetivos de Desarrollo Sostenible

ODS 2: Hambre cero(2)

ODS 3: Salud y bienestar(2)

Año de Publicación

Origen

Palabras Claves

Buccal mucosal cells(1)

Control formula(1)

Early life nutrition(1)

Exclusive breastfeeding(1)

Evaluation of less invasive methods to assess fatty acids from phospholipid fraction: Cheek cell and capillary blood sampling

Abstract: Plasma is the most commonly employed matrix for analyzing fatty acids (FAs), but its extraction is n

Palabras claves:

Buccal mucosal cells, Fingertip blood, INFANTS, Phospholipids, Plasma

Aida Maribel Chisaguano Tonato, Campoy Folgoso C., Castellote A.I., López-Sabater M.C., Montes R., Moreno-Torres R., Puentes A.D.L.G.

The effect of an infant formula supplemented with AA and DHA on fatty acid levels of infants with different FADS genotypes: The COGNIS study

Abstract: Polymorphisms in the fatty acid desaturase (FADS) genes influence the arachidonic (AA) and docosahex

Palabras claves:

Breast milk, Control formula, Early life nutrition, Exclusive breastfeeding, Fatty acid desaturases, FATTY ACIDS, Infant formula, Intervention formula, Omega 3, Omega 6

Aida Maribel Chisaguano Tonato, Campoy Folgoso C., Castellote A.I., Dieguez E., Herrmann F., López-Sabater M.C., Lorenzo I.S., Nieto A., Puentes A.D.L.G., Rodríguez-Palmero M.