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AIChE Annual Meeting, Conference Proceedings(1)
Biochimica et Biophysica Acta - Molecular Basis of Disease(1)
Food Science and Technology (Brazil)(1)
Área temáticas
Alimentación y bebidas(2)
Fisiología humana(1)
Fisiología y materias afines(1)
Plantas conocidas por sus características y flores(1)
Salud y seguridad personal(1)
Circulating cell-free mitochondrial DNA levels correlate with body mass index and age
ArticleAbstract:Palabras claves:aging, body mass index, Circulation cell-free mtDNA, mitochondrial DNA, obesity, ROSAutores:Andrés Caicedo, Danny Navarrete, Enrique Terán, Santiago D. Padilla-SánchezFuentes:googlescopusAll for one and one for all research: Moringa oleifera Lam. In food, health and environmental applications
Conference ObjectAbstract: The Moringa oleifera Lam. (MO) plant has characteristics that makes it suitable for various uses relPalabras claves:Autores:Alina L. Trávez, Andrea Álvarez, Andrea C. Landázuri, Andrés Caicedo, Andrés S. Lagos, Danny Navarrete, Emilia Morales, Gabriela Vernaza, Gualle A., Javier Garrido, Javier R. Gándara, Juan S. Villarreal, Lorena Bejarano M., Lourdes M. Orejuela-Escobar, Lucía Ramírez-Cárdenas, Renata D. Paz, Verónica CastañedaFuentes:scopusGluten-free pasta: Development of a new formulation based on rice and lupine bean flour (Lupinus mutabilis) using a mixture-process design
ArticleAbstract: Gluten-free pasta was developed by substituting rice flour (RF) with lupin flour (LF). The factors tPalabras claves:celiac disease, Gluten-free pasta, LUPINUS MUTABILIS, Mixture-process designAutores:Christian Yépez, Danny Navarrete, David Albuja-Vaca, Gabriela VernazaFuentes:scopus