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Awareness, Comprehension, and Use of Newly-Mandated Nutrition Labels among Mestiza and Indigenous Ecuadorian Women in the Central Andes Region of Ecuador
ArticleAbstract: Background: In 2014, Ecuador became the first country in Latin America to adopt the nutritional trafPalabras claves:food policy, Latin America, Nutrition policy, PUBLIC HEALTHAutores:Christopher L. Melby, Diana Ochoa, Fadya A. Orozco, Maria Muquinche, Padro M.Fuentes:scopusAgricultural food production diversity and dietary diversity among female small holder farmers in a region of the ecuadorian andes experiencing nutrition transition
ArticleAbstract: Some rural areas of Ecuador, including the Imbabura Province of the Andes Highlands, are experiencinPalabras claves:Dietary diversity, ECUADOR, Food crop diversity, food insecurity, nutrition, WomenAutores:Amparito-Del-Rosario Barahona-Meneses, Averett J., Christopher L. Melby, Fadya A. Orozco, María José Romero, Munoz F.N.Fuentes:scopusOrganisational participation and health among smallholder farmers: A longitudinal study in a Latin American context
ArticleAbstract: Objective: To understand the impact of social organisation affiliation and farmers' agricultural proPalabras claves:Autores:Cole D.C., Fadya A. Orozco, Mota E.L.A.Fuentes:scopus