José M. Alvarez-Suarez
0000-0001-8509-1498
USFQ
826
Coauthors
94
Documentos
38
H-index Scopus
70
I10-index Google
43
H-index Google
Volumen de publicaciones por año
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| Año de publicación | Num. Publicaciones |
|---|---|
| 2008 | 1 |
| 2009 | 2 |
| 2010 | 3 |
| 2011 | 2 |
| 2012 | 4 |
| 2013 | 5 |
| 2014 | 9 |
| 2015 | 5 |
| 2016 | 6 |
| 2017 | 8 |
| 2018 | 11 |
| 2019 | 5 |
| 2020 | 9 |
| 2021 | 10 |
| 2022 | 11 |
| 2023 | 3 |
Publicaciones por áreas de conocimiento
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| Área de conocimiento | Num. Publicaciones |
|---|---|
| Bioquímica | 46 |
| Nutrición | 32 |
| Cáncer | 16 |
| Microbiología | 15 |
| Ciencia de los alimentos | 15 |
| Fitopatología | 9 |
| Farmacología | 8 |
| Ciencias Agrícolas | 7 |
| Botánica | 6 |
| Inmunología | 6 |
Publicaciones por áreas temáticas
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| Área temática | Num. Publicaciones |
|---|---|
| Farmacología y terapéutica | 48 |
| Fisiología humana | 30 |
| Salud y seguridad personal | 22 |
| Microorganismos, hongos y algas | 21 |
| Enfermedades | 18 |
| Bioquímica | 17 |
| Alimentación y bebidas | 16 |
| Fisiología y materias afines | 11 |
| Tecnología alimentaria | 11 |
| Huertos, frutas, silvicultura | 5 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 94 |
| Google Scholar | 75 |
| RRAAE | 0 |
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Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Giampieri F. | 70 |
| Battino M.A. | 68 |
| Forbes-Hernandez T.Y. | 31 |
| Quiles J.L. | 27 |
| Mezzetti B. | 27 |
| Gasparrini M. | 26 |
| Gonzalez-Paramás A.M. | 21 |
| Mazzoni L. | 21 |
| Santos-Buelga C. | 19 |
| Afrin S. | 15 |
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Top Keywords
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Publicaciones del autor
Bee products - chemical and biological properties
BookAbstract: This book presents an updated discussion of the chemical composition and biological properties of thPalabras claves:Autores:José M. Alvarez-SuarezFuentes:scopusDietary polyphenols: Structures, bioavailability and protective effects against atherosclerosis
ReviewAbstract: Epidemiological studies have demonstrated that nutritional habits, like those based on high consumptPalabras claves:atherosclerosis, Bioavailability, Cardiovascular disease, Platelet function, PolyphenolsAutores:Battino M.A., José M. Alvarez-Suarez, Santhakumar A.B.Fuentes:googlescopusNutraceutical compounds targeting inflammasomes in human diseases
ReviewAbstract: The macromolecular complex known as “inflammasome” is defined as an intracellular multi-protein compPalabras claves:Cáncer, cardiovascular diseases, HEALTH, Immune system, neurological diseases, NLRP3 inflammasomes, Nutraceuticals, Type 2 DiabetesAutores:Castejón-Vega B., Giampieri F., José M. Alvarez-SuarezFuentes:googlescopusHoney as a source of dietary antioxidants: Structures, bioavailability and evidence of protective effects against human chronic diseases
ArticleAbstract: In the long human tradition honey has been used not only as a nutrient but also as a medicine. Its cPalabras claves:Antimicrobial action, Antioxidant capacity, Bioavailability, Cáncer, Cardiovascular disease, HoneyAutores:Battino M.A., Giampieri F., José M. Alvarez-SuarezFuentes:googlescopusStrawberry and human health: Effects beyond antioxidant activity
ReviewAbstract: The usefulness of a diet rich in vegetables and fruits on human health has been widely recognized: aPalabras claves:Antioxidant capacity, cell signaling modulation, Epigenetic regulation, Polyphenols, strawberryAutores:Battino M.A., Giampieri F., José M. Alvarez-SuarezFuentes:googlescopus