Biocompounds content pbkp_rediction in ecuadorian fruits using a mathematical model

Article

Abstract: Anthocyanins, carotenoids and polyphenols are biomolecules that give the characteristic color to fru

Palabras claves:

Andean blueberry, ARAZA, BLACKBERRY, Chemometrics, COLOR, Goldenberry, mathematical model, Metaheuristic techniques, NARANJILLA, TAMARILLO

Autores:

Bladimir Ortiz, Brito B., I. Angós, Samaniego I., Wilma Llerena, Wilman Ismael Carrillo Terán

Fuentes:

google

scopus