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Antimicrobial and rheological properties of chitosan as affected by extracting conditions and humidity exposure
ArticleAbstract: The antimicrobial activity of differently processed chitosans, of varying molecular weights (Mwv=560Palabras claves:Antimicrobial, Chitosan, FILM, viscoelastic properties, water activityAutores:Fernández-García M., Fernández-Martín F., Gómez-Guillén M.C., López-Caballero M.E., Mirari Y. Arancibia, Montero P.Fuentes:googlescopusEffect of seafood peptones on biomass and metabolic activity by Enterococcus faecalis DM19
ArticleAbstract: Eight seafood protein hydrolysates (SPHs) obtained from squid, shrimp and fish gelatin were incorporPalabras claves:antimicrobial activity, Bacteriocinogenic activity, Enterococcus faecalis DM19, Renewable materials, Seafood protein hydrolysatesAutores:Djellouli M., Domínguez L., Florez-Cuadrado D., Karam N., López-Caballero M.E., Martínez-Álvarez O., Mirari Y. Arancibia, Roudj S., Ugarte-Ruíz M., Zadi-Karam H.Fuentes:googlescopusRelease of cinnamon essential oil from polysaccharide bilayer films and its use for microbial growth inhibition in chilled shrimps
ArticleAbstract: Active biodegradable bilayer films based on agar and sodium alginate were developed by the incorporaPalabras claves:Antimicrobial, antioxidant, Bilayer films, Cinnamon, polysaccharideAutores:Giménez B., Gómez-Guillén M.C., López-Caballero M.E., Mirari Y. Arancibia, Montero P.Fuentes:googlescopus