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scopus(2)
Control of respiration and color modification on minimally processed potatoes by means of low and high O<inf>2</inf>/CO<inf>2</inf> atmospheres
ArticleAbstract: This study has demonstrated the potential of several controlled atmospheres for reducing the respiraPalabras claves:Carbon dioxide, Enzymatic browning, Fresh-cut potato, High oxygen, Mechanical properties, Modified atmosphere, respirationAutores:Fernández T., I. Angós, Virseda P.Fuentes:scopusMathematical modeling of thin layer drying of green plantain (Musa paradisiaca L.) peel
ArticleAbstract: In this work green plantain peel was characterized in terms of moisture, and dry basis hemicellulosePalabras claves:activation energy, Anomalous diffusion, Equilibrium moisture, lignocellulosic materials, Regular regimeAutores:Argüello G., Faneite A.M., Ferrer A., I. Angós, Rincón A.Fuentes:scopus