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Article(2)
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scopus(2)
Effects of culture media and physical factors on the mycelial growth of the three wild strains of volvariella volvacea from ecuador
ArticleAbstract: Volvariella volvacea is an edible and nutraceutical tropical mushroom species. This study reports thPalabras claves:Ecuador strains of V. volvacea, Optimum culture conditions, Physical factors, Sabouraud dextrose agarAutores:Abon M.D., Dulay R.M.R., Kalaw S.P., Lenin Pedro Arana-Vera, María Eugenia Romero-Román, Reyes R.G., Walter Oswaldo Reyes-BorjaFuentes:scopusSpray‐dried formulations rich in malvidin from tintorera grape wastes: Characterization, stability, and storage
ArticleAbstract: This research was focused on developing means of Tintorera grape (Vitis vinifera L.) waste recovery,Palabras claves:Anthocyanin, Food waste recovery, Garnacha Tintorera, Novel grape ingbkp_redients, Waste managementAutores:Caamaño E.F., Fierro‐morales P., Jara P., López‐belchí M.D., María Eugenia Romero-Román, Moreno D.A., Noriega F., Pascual G., Schoebitz M., Serra I.Fuentes:scopus