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Effect of climate change on the potential distribution of the fungus Moniliophthora roreri and the cultivation of cacao (Theobroma cacao) in continental Ecuador
ArticleAbstract: Cocoa (Theobroma cacao L.) is one of the most important agricultural crops in Ecuador; however, thePalabras claves:Agriculture, ecological niche modeling, Moniliasis, representative concentration pathwayAutores:Carmen Elena Veloz-Portillo, Cruz Ruby Vilchez-Ponce, Vázquez A.H.P., YARELYS FERRER-SÁNCHEZFuentes:scopusEffect of homeopathic medicines in tomato plants (Solanum lycopersicum L.)
ArticleAbstract: Agrochemical use in horticultural cultivations generates negative effects, thus the need for searchiPalabras claves:agricultural homeopathy, germination, Innocuousness, vegetablesAutores:Boris Bonilla-Montalván, Cesar Bermeo-Toledo, Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Luis Tarquino Llerena-Ramos, Mesa-Zavala E., Ramírez-Castillo A.J., YARELYS FERRER-SÁNCHEZFuentes:scopusIdentification of the agricultural potential of soils in the Ecuadorian Amazon, from physical-chemical, microbiological and environmental variables
ArticleAbstract: Agricultural productivity in the Ecuadorian Amazon is deficient due to poor soil quality caused by vPalabras claves:Agroecosystems, Pollution, remediation, Soil qualityAutores:Ángel Virgilio Cedeño-Moreira, Fernando Abasolo-Pacheco, Gabriela Jamilex Tigrero-Zapata, Gregorio Humberto Vásconez-Montúfar, Nieto-Cañarte C.A., YARELYS FERRER-SÁNCHEZFuentes:scopusRisk to cocoa cultivation due to changes in the potential distribution of the phytopathogen Moniliophthora perniciosa under climate change scenarios in continental Ecuador
ArticleAbstract: Ecuador is a privileged country due to their geographical and climatic conditions, which allow it toPalabras claves:commercial plantations, ecological niche model, maxent, Phytopathogenic fungi, theobroma cacaoAutores:Ayda Amelita Mafaldo-Sajami, Juan Pablo Urdánigo-Zambrano, Vázquez A.H.P., YARELYS FERRER-SÁNCHEZFuentes:scopus