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Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia(4)
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scopus(22)
A sustainability assessment of organic dairy sheep systems in castilla la mancha (SPAIN)
ArticleAbstract: Sustainability of the organic farming dairy sheep systems in the central region of Spain (Castilla-LPalabras claves:Castilla La Mancha, MESMIS, Organic farmAutores:Angón Sánchez de Pedro E., Capote C.B., De-Pablos-heredero C., García-Martínez A., José Manuel Perea, Toro-Mujica P.Fuentes:scopusCarcass characteristics, fatty acid composition, and meat quality of Criollo Argentino and Braford steers raised on forage in a semi-tropical region of Argentina
ArticleAbstract: The purpose of this study was to characterize and compare the carcass characteristics, cholesterol cPalabras claves:Braford, Carcass, Criollo Argentino, Intramuscular and subcutaneous fatty acid profiles, meatAutores:Acero R., Doménech V., García-Martínez A., José Manuel Perea, Martos J., Orellana C., Peña F.Fuentes:scopusAgroecosystem social sustainability of dual-purpose cattle in México
ArticleAbstract: The aim of this study was to identify the differences in social sustainability of smallholders of duPalabras claves:Dry tropic, human development, Humid tropic, Social sustainabilityAutores:Angón Sánchez de Pedro E., De-Pablos-heredero C., Espinosa-García J.A., García-Martínez A., José Manuel Perea, Rangel-Quintos J., Vélez A.Fuentes:scopusExploring sustainable food choices factors and purchasing behavior in the sustainable development goals era in Spain
ArticleAbstract: The aim of the present study was (1) to investigate what consumers include within the concept of fooPalabras claves:consumer behavior, Consumption patterns, Pig production, Sustainability concept, sustainable consumptionAutores:Angón Sánchez de Pedro E., Blanco-Penedo I., Escribano A.J., Font-I-furnols M., García-Gudiño J., José Manuel PereaFuentes:scopusEconomic sustainability of organic dairy sheep systems in Central Spain
ArticleAbstract: Sheep production systems in regions with a Mediterranean climate are important in social, economic aPalabras claves:Cost function, Econometric model, Organic dairy sheepAutores:Aguilar C., Angón Sánchez de Pedro E., García-Martínez A., José Manuel Perea, Toro-Mujica P., Vera R.Fuentes:scopusEffect of Humus supplement on growth, digestibility and nutritional efficiency of Juvenile Helix aspersa snail
ArticleAbstract: Humus is important in the diet of Helix aspersa and other species of edible snails although its nutrPalabras claves:digestibility, growth, Helix Aspersa, HUMUSAutores:Acero R., García-Martínez A., Gómez G., José Manuel Perea, Peña F.Fuentes:scopusEffect of flock size and ecological area in the technological level of dual-purpose cattle system from Ecuadorian tropics
ArticleAbstract: Technological level of double purpose bovine farms in the Ecuadorian Coast Area is provided. The effPalabras claves:Autores:Capote C.B., De-Pablos C.H., García-Martínez A., José Manuel Perea, Rangel-Quintos J., Rivas J., Yenny Guiselli Torres NavarreteFuentes:scopusDiversity in the dry land mixed system and viability of dairy sheep farming
ArticleAbstract: Castilla La Mancha is a Spanish region where sheep farming system is traditionally pasture-based. RePalabras claves:Low-input, Manchega, Mediterranean Basin, Multi-functionality, Multivariate analysisAutores:Angón Sánchez de Pedro E., Capote C.B., Dios-Palomares R., García-Martínez A., José Manuel Perea, Morantes M., Rivas J.Fuentes:scopusEffects of genotype and slaughter weight on the meat quality of Criollo Cordobes and Anglonubian kids produced under extensive feeding conditions
ArticleAbstract: Physicochemical and organoleptic characteristics of meat (longissimus muscle) from Criollo CordobesPalabras claves:cholesterol, FATTY ACIDS, Goat meat, Production systems, Sensory qualityAutores:Bonvillani A., Freire B., Gómez G., José Manuel Perea, Juárez M., Peña F.Fuentes:scopusEfficiency of Manchega Sheep Milk Intended for Cheesemaking and Determination of Factors Causing Inefficiency
ArticleAbstract: Understanding the factors that determine and regulate cheese yield would allow, through deterministiPalabras claves:coagulation efficiency, curd yield, deterministic parametric efficiency models, Manchega, sheep milkAutores:Angón Sánchez de Pedro E., Arias R., Caballero-Villalobos J., Garzón A., José Manuel PereaFuentes:scopus