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A sustainability assessment of organic dairy sheep systems in castilla la mancha (SPAIN)
ArticleAbstract: Sustainability of the organic farming dairy sheep systems in the central region of Spain (Castilla-LPalabras claves:Castilla La Mancha, MESMIS, Organic farmAutores:Angón Sánchez de Pedro E., Capote C.B., De-Pablos-heredero C., García-Martínez A., José Manuel Perea, Toro-Mujica P.Fuentes:scopusBeef from calves finished with a diet based on concentrate rich in agro-industrial by-products: Acceptability and quality label preferences in spanish meat consumers
ArticleAbstract: Conjoint analysis was used to estimate the relative importance of some of the main extrinsic attribuPalabras claves:aging, animal welfare, BEEf, By-products, Conjoint, consumer, Finishing heifers, meat, Organic farming, Quality labelAutores:Angón Sánchez de Pedro E., Caballero-Villalobos J., Cantarero-Aparicio M., José Manuel Perea, Martínez-Marín A.L., Requena F.Fuentes:scopusCaprine farms in northwest region of Dominican republic: Typologies according to livestock management and economic variables
ArticleAbstract: The aim of this work was to identify and characterize the typologies of caprine systems in the DominPalabras claves:Dominican Republic, Goat systems, Multivariate analysisAutores:Acero R., Angón Sánchez de Pedro E., García-Martínez A., José Manuel Perea, Toro-Mujica P., Valerio D.Fuentes:scopusEconomic sustainability of organic dairy sheep systems in Central Spain
ArticleAbstract: Sheep production systems in regions with a Mediterranean climate are important in social, economic aPalabras claves:Cost function, Econometric model, Organic dairy sheepAutores:Aguilar C., Angón Sánchez de Pedro E., García-Martínez A., José Manuel Perea, Toro-Mujica P., Vera R.Fuentes:scopusExploring sustainable food choices factors and purchasing behavior in the sustainable development goals era in Spain
ArticleAbstract: The aim of the present study was (1) to investigate what consumers include within the concept of fooPalabras claves:consumer behavior, Consumption patterns, Pig production, Sustainability concept, sustainable consumptionAutores:Angón Sánchez de Pedro E., Blanco-Penedo I., Escribano A.J., Font-I-furnols M., García-Gudiño J., José Manuel PereaFuentes:scopusSocial and commercial profile of the sheep and goat cattle systems in the Northwestern region of the Dominican Republic
ArticleAbstract: In order to study the social and commercial aspects that characterize the sheep and goat cattle prodPalabras claves:Autores:Acero R., García-Martínez A., Gómez G., José Manuel Perea, Valerio D.Fuentes:scopusSocioeconomic and productive characterization of dual-purpose farms oriented to milk production in a tropical region of Ecuador. The case of the province of Manabí
ArticleAbstract: Mixed dual-purpose (DP) cattle systems acquire major strategic importance in Equator and they mean tPalabras claves:Dual purpose, Milk production, SmallholdersAutores:Angón Sánchez de Pedro E., De-Pablos-heredero C., García-Martínez A., José Manuel Perea, Rivas J., Yenny Guiselli Torres NavarreteFuentes:googlescopusStructural characterization of sheep and goat farming systems in Northwest Dominican Republic
ArticleAbstract: The aim of this study was to analyze structural aspects of goat and ovine livestock farming systemsPalabras claves:Extensive production, Productive structure, small ruminantsAutores:Acero R., García-Martínez A., José Manuel Perea, Romero M., Tapia M., Valerio D.Fuentes:scopusTechnical efficiency and viability of grazing dairy cattle systems in La Pampa, Argentine
ArticleAbstract: Grazing dairy systems in La Pampa are going through a difficult situation due to low profitability aPalabras claves:Benchmarking, Decision-making, Economic viability, managementAutores:Acero R., Angón Sánchez de Pedro E., García-Martínez A., José Manuel Perea, Martínez A.G., Pacheco H., Toro-Mujica P.Fuentes:scopusTechnical, social and commercial profile of the Manchega dairy sheep farms in South-Central Spain
ArticleAbstract: Manchega sheep farms are characterized by technical, social and commercial aspects of the protectedPalabras claves:characterization, Low inputs, Manchega sheep, Mixed system, TECHNOLOGYAutores:Angón Sánchez de Pedro E., Dios-Palomares R., García-Martínez A., José Manuel Perea, Morantes M., Rivas J., Toro-Mujica P.Fuentes:scopus