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Aquaculture Research(9)
Aquaculture(7)
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Latin American Journal of Aquatic Research(2)
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Combined effects of diet and stocking density on growth and biochemical composition of spat of the Cortez oyster Crassostrea corteziensis at the hatchery
ArticleAbstract: The interactive effects of diet and stocking density on growth and biochemical composition of hatchePalabras claves:Artificial-diet, Biochemical composition, Crassostrea corteziensis, density, Hatchery, spatAutores:José Manuel Mazón-Suástegui, Parres-Haro A., Ruíz-Ruíz K.M., Saucedo P.E.Fuentes:scopusComparative growth and mortality of cultured Lion's Paw scallops (Nodipecten subnodosus) from Gulf of California and Pacific populations and their reciprocal transplants
ArticleAbstract: This study focused on the comparison of growth and mortality of Lion's Paw scallops Nodipecten subnoPalabras claves:Aquaculture, growth, Mortality , Nodipecten subnodosus, Pectinids, scallopAutores:José Manuel Mazón-Suástegui, Koch V., Rengstorf A.M., Sinsel F., Taylor M., Wolff M.Fuentes:scopusAnalysis of growth and first reproduction of hatchery-reared juvenile Cortez oyster (Crassostrea corteziensis) in northwestern Mexico: Proposal of a minimal fishing size
ArticleAbstract: This study presents complimentary data of early growth and age/size of first reproduction of hatcherPalabras claves:Aquaculture, Crassostrea corteziensis, First reproduction, growth, Minimum fishing sizeAutores:Chávez-Villalba J., José Manuel Mazón-Suástegui, Rodríguez-Jaramillo C., Ruíz-García M.C., Saucedo P.E.Fuentes:scopusCornstarch as a dietary supplement in conditioning broodstock and spat at a nursery of the pacific calico scallop, argopecten ventricosus
ArticleAbstract: Microalgae diets supplemented with cornstarch at a rate of 0.15% of live weight to the conditioningPalabras claves:Aquaculture, Gonadic condition, growth, nutrition, pectinidae, reproductionAutores:Avilés-Quevedo A., César Lodeiros-Seijo, Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Ortiz-Cornejo N.L., Rodríguez-Jaramillo C.Fuentes:googlescopusFreshwater pearl culture in Mexico: historic context, present status and future perspectives
ReviewAbstract: We revise the historic context of freshwater pearl culture in Asia, updating the present situation aPalabras claves:Aquaculture, freshwater mussels, half-pearls, keshi pearls, MÉXICOAutores:Acosta-Salmon H., Castillo-Domínguez A., José Manuel Mazón-Suástegui, McLaurin-Moreno D., Melgar-Valdés C.E., Saucedo P.E.Fuentes:scopusEnhanced growth of the pleasure oyster Crassostrea corteziensis cultured under integrated multi-trophic aquaculture (IMTA) concept, using farm effluents of shrimp Penaeus vannamei
ArticleAbstract: Most studies using Integrated Multi-Trophic Aquaculture (IMTA) systems in shrimp aquaculture have asPalabras claves:C. corteziensis, different culture conditions, growth, IMTA, shrimp farmAutores:Arcos-Ortega G.F., César Lodeiros-Seijo, Chávez-Villalba J., Contreras-Mendoza C.N., Cruz-Flores R., José Manuel Mazón-Suástegui, López-Carvallo J.A., Medina-Sánchez J.R.Fuentes:scopusEnhancing growth and resistance to Vibrio alginolyticus disease in catarina scallop (Argopecten ventricosus) with Bacillus and Lactobacillus probiotic strains during early development
ArticleAbstract: In bivalve aquaculture, selecting suitable probiotic treatments can be crucial for improving hatcherPalabras claves:Aquaculture, bacterial diseases, hatchery-rearing, HEALTH, Juveniles, LarvaeAutores:Araya R., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Órdova Á.I.C.C., Saucedo P.E., Tovar-Ramírez D.Fuentes:googlescopusEffect of probiotic bacteria on survival and growth of Cortez oyster larvae, Crassostrea corteziensis (Bivalvia: Ostreidae)
ArticleAbstract: Disease control problems have major constraints in aquaculture production, and the use of probioticsPalabras claves:growth, Larvae, Crassostrea corteziensis, Probiotic bacteria, SurvivalAutores:Aguirre-Guzmán G., Ascencio-Valle F., González-Ocampo H., José Manuel Mazón-Suástegui, Luna-González A., Órdova Á.I.C.C.Fuentes:scopusEffect of temperature on growth and survival of Crassostrea corteziensis spat during late-nursery culturing at the hatchery
ArticleAbstract: Nine temperatures (16, 18, 20, 22, 24, 26, 28, 30, and 32 °C) within the natural range of distributiPalabras claves:Hatchery, MÉXICO, Nursery culture, Oyster, spat, TEMPERATUREAutores:Cáceres-Puig J.I., Fernando Abasolo-Pacheco, José Manuel Mazón-Suástegui, Maeda-Martínez A.N., Saucedo P.E.Fuentes:googlescopusNutritional value of microalgae-based diets for lions-paw scallop (Nodipecten subnodosus) juveniles reared at different temperatures
ArticleAbstract: We studied the nutritional value of mono, binary, and ternary algal diets for the juvenile lions-pawPalabras claves:Biochemical composition, growth, Microalgal diets, Respiratory rate, TEMPERATUREAutores:Acosta-Salmon H., González-Jiménez A., José Manuel Mazón-Suástegui, Ronsón-Paulín J., Saucedo P.E.Fuentes:scopus