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Article(4)
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International Journal of Environmental Research and Public Health(2)
Nutricion Hospitalaria(1)
Revista Espanola de Nutricion Humana y Dietetica(1)
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Salud y seguridad personal(2)
Alimentación y bebidas(1)
Enfermedades(1)
Factores que afectan al comportamiento social(1)
Ginecología, obstetricia, pediatría, geriatría(1)
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Economía del trabajo(1)
Enfermedad cardiovascular(1)
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scopus(4)
Association between diet and presence of overweight and obesity. Dietary assessment method of the Spanish National Health Survey 2006
ArticleAbstract: Introduction: to analyze the association between frequency of food consumption and presence of overwPalabras claves:diet, Diet surveys, food frequency questionnaire, Health survey, Nutrition surveys, obesity, OverweightAutores:Díaz C.A.D., Fernández-Sáez J., Norte-Navarro A.I., Rocío Ortiz-MoncadaFuentes:scopusInfluence of employment conditions and length of residence on adherence to dietary recommendations in immigrant workers in Spain
ArticleAbstract: The objective of this article is to analyze the influence of employment conditions on adherence to dPalabras claves:acculturation, diet, food consumption, MIGRATION, occupational health, spainAutores:Benazizi I., Martínez-Martínez J.M., Rocío Ortiz-Moncada, Ronda-Pérez E.Fuentes:scopusMenstrual problems and lifestyle among Spanish university women
ArticleAbstract: Menstrual problems affect many young women worldwide, conditioning both their academic performance aPalabras claves:diet, Lifestyle, Menstrual disorders, University StudentsAutores:Almaraz-Gómez A., Alonso-Molero J., Amezcua-Prieto C., Ayán-Pérez C., Blázquez-Abellán G., Carral J.M.C., Delgado-Rodríguez M., Fernández-Martínez E., Fernández-Villa T., Llopis-Morales A., Martín-Peláez S., Martínez-Ruiz V., Mateos-Campos R., Molina A.J., Ojeda J.A., Rocío Ortiz-Moncada, Suarez-Varela M.M.M., Valero-Juan L.F.Fuentes:scopusStudy of risk factors for cardiovascular disease in Spanish university workers
ArticleAbstract: Background and objectives: Cardiovascular diseases (CVD) are the leading cause of death worldwide, sPalabras claves:Cardiovascular disease, diet, Food habits, workersAutores:Norte-Navarro A.I., Perea M.S., Rocío Ortiz-Moncada, Sánchez J.A.H., Sanz J.M.M., Sospedra I.Fuentes:scopus