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Article(4)
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Antioxidants(1)
Journal of Plant Nutrition(1)
Journal of Tropical Agriculture(1)
Revista de la Facultad de Agronomia(1)
Anatomical changes caused by Ralstonia solanacearum Smith and Pectobacterium carotovorum (Jones) in Solanum tuberosum L. stems
ArticleAbstract: Potato (Solanum tuberosum L.) is a crop notably affected by various pathogens, including bacterial,Palabras claves:Bacterial infection, Cauline histology, potatoAutores:Hernández Y., Marina García, Mejías R.Fuentes:scopusEffect of salt stress on salt accumulation in roots and leaves of two sugarcane genotypes differing in salinity tolerance
ArticleAbstract: Soil salinization is one of the main restrictions for sugarcane growth in tropical irrigated agriculPalabras claves:Ca-Na interactions, Crop physiology, Na/K ratios, Salinity Tolerance, X-ray analysisAutores:Marina García, Medina E.Fuentes:googlescopusRoot morphology and acid phosphatase activity in tomato plants during development of and re-covery from phosphorus stress
ArticleAbstract: Changes in root morphology and acid phosphatase activity (APA) were followed during the developent oPalabras claves:Autores:Ascencio J., Marina GarcíaFuentes:googlescopusThe apoplastic and symplastic antioxidant system in onion: Response to long-term salt stress
ArticleAbstract: The response of apoplastic antioxidant systems in root and leaf tissues from two onion genotypes (‘TPalabras claves:Allium cepa, Antioxidant defenses, Apoplast, Extracellular antioxidants, Oxidative damage, Salinity, SymplastAutores:Clemente-Moreno M.J., Díaz-Vivancos P., García G., Hernández J.A., Marina GarcíaFuentes:googlescopus