Evaluation of the effect of Moringa oleifera and Caesalpinia spinosa mixtures on surface water turbidity

Article

Abstract: The chemical coagulants used in the purification of surface waters generate a negative impact on the

Palabras claves:

CAESALPINIA SPINOSA, Mixture, Moringa oleífera, natural coagulant, superficial water.

Autores:

A. Córdova, J. M. Zhingre-Farfán, Jose Alejandro Macias Alcivar, M. A. Zambrano-Arcentales, Ricardo José Baquerizo-Crespo, Yunet Gómez, Yunet Gómez-Salcedo

Fuentes:

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