Mostrando 5 resultados de: 5
Filtros aplicados
Área temáticas
Caza, pesca y conservación(2)
Fisiología y materias afines(2)
Ganadería(2)
Economía de la tierra y la energía(1)
Invertebrados(1)
Origen
scopus(5)
Assimilation of dietary free amino acids, peptides and protein in post-larval Atlantic halibut (Hippoglossus hippoglossus)
ArticleAbstract: With the aim of improving the formulation of diets for early stages of marine fish, post-larval HippPalabras claves:Autores:C. R. Rojas-Garcia, Rønnestad I.Fuentes:scopusGrowth enhancement, survival and decrease of ectoparasitic infections in masculinized nile tilapia fry in a recirculating aquaculture system
ArticleAbstract: Under lab conditions, tilapia fry at culture densities of 8 fish/L -1 can reach a body weight of 0.5Palabras claves:Gyrodactylus, OREOCHROMIS NILOTICUS, parasites, Tilapia rearing, TrichodinaAutores:C. R. Rojas-Garcia, Castro-José C.N., Del Refugio Castañeda-Chávez M., Jiménez-García I., Lango-Reynoso F., Pavón-Suriano S.Fuentes:scopusIn vivo studies of digestion and nutrient assimilation in marine fish larvae
ArticleAbstract: This paper describes a method for quantifying the functionality of the digestive system in fish larvPalabras claves:Assimilation, Catabolism, CO 2, Digestion, Fish larvae, methodAutores:C. R. Rojas-Garcia, Conceição L., Rønnestad I., Tonheim S.Fuentes:scopusTrans-intestinal absorption rates differ between free amino acids during larval development in Atlantic herring (Clupea harengus)
ArticleAbstract: Trans-intestinal absorption (TIA) rates for the free amino acids (FAA) alanine, proline, and glutamiPalabras claves:Alanine, Digestive tract, Fish larvae, Free amino acids, Glutamic acid, Intestinal absorption, prolineAutores:Applebaum S.L., C. R. Rojas-Garcia, Morais S., Rønnestad I.Fuentes:scopusThe supply of amino acids during early feeding stages of marine fish larvae: A review of recent findings
Conference ObjectAbstract: In marine fish larvae, the sum of protein deposition, turnover and catabolism necessary for their raPalabras claves:absorption, amino acids, CCK, Digestion, Fish larvae, Hydrolysate, Peristalsis, prey, Protein, TrypsinAutores:Barr Y., C. R. Rojas-Garcia, Conceição L., Finn R., Fyhn H., Kamisaka Y., Koven W., Rønnestad I., Terjesen B., Tonheim S.Fuentes:scopus