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Pot-Pollen in Stingless Bee Melittology(2)
Archivos Latinoamericanos de Nutricion(1)
Avances en Quimica(1)
Clinical and Experimental Pharmacology and Physiology(1)
Emirates Journal of Food and Agriculture(1)
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Microorganismos, hongos y algas(5)
Fisiología humana(3)
Plantas conocidas por sus características y flores(3)
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scopus(13)
Chemical characterization and bioactivity of Tetragonisca angustula pot-pollen from Mérida, Venezuela
Book PartAbstract:Palabras claves:Autores:Patricia Vit, Peña-Vera M., Pérez-Pérez E.M., Santiago B.Fuentes:scopusChemical composition of essential oil of Apis mellifera propolis from Falcón State, Venezuela
ArticleAbstract: Apis mellifera bees obtain propolis by adding wax and salivary secretions to resinous, gummy or balsPalabras claves:Apis mellifera, Essential oil, propolisAutores:Mora F., Patricia Vit, Ríos N., Rojas L.B., Usubillaga A., Yánez C.Fuentes:scopusBioactivity and botanical origin of Austroplebeia and Tetragonula Australian pot-pollen
Book PartAbstract:Palabras claves:Autores:Barth O.M., Flavia Massaro C., Patricia Vit, Pérez-Pérez E.M., Sulbarán-Mora M.Fuentes:scopusAntioxidant activity of four color fractions of bee pollen from Mérida, Venezuela
ArticleAbstract: Bee pollen has been reported to show antioxidant and radical scavenging activities; contributing toPalabras claves:Antioxidant activity, Bee pollen, Ethanol extract, Mérida, Polyphenol content, VENEZUELAAutores:Patricia Vit, Pérez-Pérez E.M., Rivas E., Rodríguez-Malaver A.J., Sciortino R., Sosa A., Tejada D.Fuentes:scopusAntioxidant capacity of Venezuelan honey in wistar rat homogenates
ArticleAbstract: The antioxidant effect of several polyphenolic compounds is well known. However, little is known aboPalabras claves:Antioxidant activity, Fenton's reagent, Honey, Lipid hydroperoxides, MalondialdehydeAutores:Patricia Vit, Pérez E., Rodríguez-Malaver A.J.Fuentes:scopusA HONEY AUTHENTICITY TEST BY INTERPHASE EMULSION REVEALS BIOSURFACTANT ACTIVITY AND BIOTECHNOLOGY IN THE STINGLESS BEE NEST OF Scaptotrigona vitorum 'CATIANA' FROM ECUADOR
ArticleAbstract: Bees are valuable pollinators of fruit crops and other flowering plants. Honey is a medicinal food oPalabras claves:Blue Cheese Odor, Honey, Honey Authenticity Test by Interphase Emulsion HATIE, Honey Biosurfactant Test HBT, MELIPONINI, Scaptotrigona vitorumAutores:Patricia VitFuentes:scopusHepatic purine enzymes and uric acid excretion as indicators of protein quality in chicks fed graded L‐lysine diets
ArticleAbstract: Indicators of protein metabolism may be used in protein quality determination since they respond verPalabras claves:chicks, lysine, nucleoside phosphorylase, protein quality, Uric acid, xanthine dehydrogenaseAutores:Brito O., Cioccia A., Hevia P., Patricia VitFuentes:scopusHow a huottuja (Piaroa) community perceives genuine and false honey from the Venezuelan Amazon, by free-choice profile sensory method
ArticleAbstract: Pot honey is the most abundant honey in the forest, produced by many species of stingless bees (MeliPalabras claves:Apis, Free-choice profile, Honey, Huottuja, Meliponini sensory analysisAutores:Deliza R., Patricia Vit, Pérez A.Fuentes:scopusPalynological and proximal chemical composition of bee pollen commercial of Merida, Venezuela.
ArticleAbstract: The pollen col-lected by the bees is harvested with pollen traps before it enters the hive, dehydratPalabras claves:Bee pollen, chemical composition, Nutritional value, palynologyAutores:Patricia Vit, Santiago B.Fuentes:scopusPhytochemical evidence for the botanical origin of tropical propolis from Venezuela
ArticleAbstract: The phenolic compounds present in 38 propolis samples produced in tropical Venezuela by imported ApiPalabras claves:botanical origin, chemosystematics., Clusia minor, C. major, flavonoids, Guttiferae, HPLC, PHENOLIC COMPOUNDS, polyprenylated benzophenones, Populus nigra, propolis, SalicaceaeAutores:Ferreres F., García-Viguera C., Patricia Vit, Tomas-Barberán F.A., Tomás-Lorente F.Fuentes:scopus