Mostrando 10 resultados de: 27
Publisher
Archivos Latinoamericanos de Nutricion(6)
Apidologie(3)
Pot-Honey: A Legacy of Stingless Bees(3)
Interciencia(2)
Revista Brasileira de Farmacognosia(2)
Área temáticas
Bioquímica(7)
Arthropoda(5)
Tecnología alimentaria(5)
Fisiología humana(4)
Microorganismos, hongos y algas(4)
Área de conocimiento
Ciencia de los alimentos(7)
Botánica(4)
Bioquímica(3)
Agricultura(2)
Biodiversidad(2)
Objetivos de Desarrollo Sostenible
ODS 2: Hambre cero(16)
ODS 15: Vida de ecosistemas terrestres(15)
ODS 3: Salud y bienestar(14)
ODS 17: Alianzas para lograr los objetivos(5)
ODS 8: Trabajo decente y crecimiento económico(2)
Origen
scopus(27)
A bibliometric review of Persea americana Mill. (Lauraceae): A green gold in agroindustry
ArticleAbstract: Avocado's global acceptance has grown, resulting in expanding cultivation, agricultural development,Palabras claves:Avocado, Bibliometric Analysis, bibliometrix, PERSEA AMERICANA, VosviewerAutores:Ahmad A.H., Mezzetti B., Othman Z., Patricia Vit, Wijaya A., Zakaria R.Fuentes:scopusA test to detect cane-sugar-honey
ArticleAbstract: A manual procedure for simple detection of cane sugar honey is described in terms of a visual reactiPalabras claves:Cane sugar honey, Genuine honeyAutores:Patricia VitFuentes:scopusChemical composition of essential oil of Apis mellifera propolis from Falcón State, Venezuela
ArticleAbstract: Apis mellifera bees obtain propolis by adding wax and salivary secretions to resinous, gummy or balsPalabras claves:Apis mellifera, Essential oil, propolisAutores:Mora F., Patricia Vit, Ríos N., Rojas L.B., Usubillaga A., Yánez C.Fuentes:scopusChemical composition of fresh bee pollen collected in the Misint? p?ramo from the Venezuelan Andes
ArticleAbstract: Chemical composition of fresh bee pollen collected in the Misintá páramo from the Venezuelan Andes,Palabras claves:Bee pollen, COLOR, LOS ANDES, Physico-chemical composition, VENEZUELAAutores:Patricia Vit, Santiago B.Fuentes:scopusClassification of commercial Venezuelan honey
ReviewAbstract: Commercial honeys were analysed to study their quality in the Venezuelan market and were grouped inPalabras claves:Autores:González de Martorelli I., López-Palacios S., Patricia VitFuentes:scopusComposition and antioxidant capacity of the guava (Psidium guajava L.) fruit, pulp and jam
ArticleAbstract: Guava (Psidium guajava L.) is a tropical fruit widely relished in the tropics, consumed fresh and prPalabras claves:Antioxidant capacity, guava, Jam, Polyphenols, PulpAutores:Liliana Araujo-Baptista, Marquina V., Patricia Vit, Rodríguez-Malaver A.J., Ruíz J.Fuentes:scopusComposition of Venezuelan honeys from stingless bees (Apidae: Meliponinae) and Apis mellifera L
ArticleAbstract: Forty stingless-bee and 21 Apis mellifera honeys from Venezuela were analysed for their essential coPalabras claves:Apis mellifera, Honey, Meliponinae, Physico-chemical analysis, stingless bees, VENEZUELAAutores:Bogdanov S.F., Kilchenmann V., Patricia VitFuentes:scopusComposition of stingless bee honey: Setting quality standards
ArticleAbstract: Compositional data from 152 stingless bee (Meliponini) honey samples were compiled from studies sincPalabras claves:Honey, Pollen analysis, Quality criteria, Stingless bee honeyAutores:Almeida-Muradian L., Barth O.M., Bogdanov S.F., Carvalho C., EnrÍquez E., Heard T.A., Locatelli J., Marchini L., Patricia Vit, Persano-Oddo L., Roubik D.W., Souza B., Villas-Bôas J.Fuentes:scopusBIBLIOMETRIC REVIEW, PROXIMAL COMPOSITION, AND GASTRONOMIC PROPOSALS OF THE TASTY WEED Portulaca oleracea L., THE RICHEST PLANT IN OMEGA 3 FATTY ACID KNOWN AS PURSLANE OR VERDOLAGA
ArticleAbstract: Purslane is called 'Verdolaga' in Venezuela and 'Beldroega' in Brazil. It is a frequent weed of thePalabras claves:acceptance, Bibliometrics, bibliometrix, Gastronomy, Portulaca oleracea, Proximal analysis, PurslaneAutores:Guevara J., Patricia Vit, Ruiz J., Santiago B., Vielma R.A., Wang Z.Fuentes:scopusAntioxidant activity of four color fractions of bee pollen from Mérida, Venezuela
ArticleAbstract: Bee pollen has been reported to show antioxidant and radical scavenging activities; contributing toPalabras claves:Antioxidant activity, Bee pollen, Ethanol extract, Mérida, Polyphenol content, VENEZUELAAutores:Patricia Vit, Pérez-Pérez E.M., Rivas E., Rodríguez-Malaver A.J., Sciortino R., Sosa A., Tejada D.Fuentes:scopus