The extended methylene blue reduction test and milk quality

Article

Abstract: Introduction. This study aimed to evaluate the quality of milk produced by six cattlemen's associati

Palabras claves:

dairy cattle, Dairy industry, Microorganisms, Raw milk, somatic cells

Autores:

Edmundo Recalde-Posso, Holger Pineda-Flores, Holguer Pineda-Flores, Jimmy Cuaran-Guerrero, Jimmy Nuñez, Jimmy Núñez-Pérez, José-Manuel Pais-Chanfrau, Lucía Yépez-Vásquez, Luis E. Trujillo, Mayra Pérez-Lomas, Milton J. Cuaran-Guerrero, Rosario C. Espín-Valladares

Fuentes:

google

scopus