Jorge G. Figueroa
0000-0002-3403-1484
UTPL
68
Coauthors
13
Documentos
8
H-index Scopus
9
I10-index Google
9
H-index Google
Volumen de publicaciones por año
Cargando gráfico
| Año de publicación | Num. Publicaciones |
|---|---|
| 2012 | 2 |
| 2015 | 1 |
| 2016 | 1 |
| 2017 | 1 |
| 2018 | 3 |
| 2020 | 1 |
| 2021 | 1 |
| 2022 | 3 |
Publicaciones por áreas de conocimiento
Cargando gráfico
| Área de conocimiento | Num. Publicaciones |
|---|---|
| Ciencia de los alimentos | 9 |
| Bioquímica | 7 |
| Ciencia agraria | 3 |
| Química analítica | 2 |
| Ciencias Agrícolas | 2 |
| Botánica | 1 |
| Biodiversidad | 1 |
| Nutrición | 1 |
| Energía | 1 |
Publicaciones por áreas temáticas
Cargando gráfico
| Área temática | Num. Publicaciones |
|---|---|
| Tecnología alimentaria | 6 |
| Tecnología de las bebidas | 4 |
| Química analítica | 4 |
| Ingeniería química | 2 |
| Bioquímica | 2 |
| Alimentación y bebidas | 2 |
| Farmacología y terapéutica | 1 |
| Plantas conocidas por sus características y flores | 1 |
| Física aplicada | 1 |
| Ecología | 1 |
Principales fuentes de datos
| Origen | Num. Publicaciones |
|---|---|
| Scopus | 13 |
| Google Scholar | 13 |
| RRAAE | 3 |
Cargando gráfico
Coautores destacados por número de publicaciones
| Coautor | Num. Publicaciones |
|---|---|
| Lozano-Sánchez J. | 4 |
| Borrás-Linares I. | 4 |
| Segura-Carretero A. | 4 |
| J. Figueroa Hurtado | 3 |
| Pérez-álvarez J.Á. | 2 |
| Ruth Irene Martínez-Espinosa | 2 |
| Paulina Torres-Castro | 2 |
| Miguel Meneses | 2 |
| M. Meneses Chamba | 2 |
| M. Viuda | 2 |
Cargando gráfico
Top Keywords
Cargando gráfico
Publicaciones del autor
Evaluation of SDE, SFE and SPME/GC-MS for extraction and determination of aroma compounds from Vilcabamba - Ecuadorian roasted coffee
ArticleAbstract: The aim of this study was to compare the usefulness of three extraction methods: solid-phase microexPalabras claves:Aroma, Roasted coffee, SCF, SDE, SPME, VilcabambaAutores:Jorge G. Figueroa, Vargas L.F.Fuentes:googlescopusHeart sounds compression through wavelet transform coding
Conference ObjectAbstract: The cardiac signals compression has been necessary since the telemedicine was considered as a solutiPalabras claves:cardiac signals, COMPRESSION, Discrete Wavelet Transform, telemedicineAutores:Katty Rohoden Jaramillo, Patricia Ludeña-GonzálezFuentes:scopusVolatile Compound Characterization of Coffee (Coffea arabica) Processed at Different Fermentation Times Using SPME–GC–MS
ArticleAbstract: Coffee is a beverage that is consumed due to its flavor and fragrance. In this investigation, we demPalabras claves:Coffee, GC–MS, postharvest, SPME, Volatile compoundsAutores:Gustavo Galarza, Jorge G. FigueroaFuentes:googlescopusOPTIMIZATION OF DEHYDRATION AND EXTRACTION OF PHENOLIC COMPOUNDS FROM MANGO PEEL
ArticleAbstract: Mango peel, a by-product obtained from the industrialization of this fruit, is a promising and inexpPalabras claves:By-product, Mangifera indica L, Mangiferin, Polyphenols, Response Surface MethodologyAutores:Jorge G. Figueroa, María Mora-Medina, Nicole Febres BurneoFuentes:googlescopusIdentification of adulterations in roasted coffee by gas chromatography coupled with mass spectrometry
ArticleAbstract: Globally, coffee is the second most commercialized product after crude oil. Nevertheless, due to itsPalabras claves:barley, cereals, component analysis, Faba bean, Optimization, Organic volatile compounds, Solid phase microextractionAutores:Jorge G. Figueroa, Joseph David Campoverde León, Kaila SantínFuentes:googlescopus