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An overview of South American food insecurity
ArticleAbstract: The scope of this study is to examine the status of Food Insecurity (FI) in each country included inPalabras claves:Community intervention, Dietary Habits, FOOD SECURITY, healthy eating, SOUTH AMERICAAutores:Edgar Manuel Aulestia-Guerrero, Edwin D. Capa-MoraFuentes:scopusOat and wheat forage production under hydroponic and conventional systems
ArticleAbstract: In the Southern Region of Ecuador, the production of oat (Avena sativa L.) and wheat (Triticum vulgaPalabras claves:Farming systems, Feed production, Grazing systems, Hydroponic alternative, Livestock feedingAutores:Dayana Beatriz Morales Sinchire, Edwin D. Capa-Mora, Juan Ignacio Burneo Valdivieso, Leticia Salomé Jiménez-ÁlvarezFuentes:scopusRepercussion of local knowledge on soil management and conservation in Southern Ecuador
ArticleAbstract: Soil fertility indicators were studied according to the perception of farmers in southern Ecuador, aPalabras claves:Ancestral Knowledge, Plant indicator, Soil fertility indicators, Soil managementAutores:Aníbal Castillo, Edwin D. Capa-Mora, Jaramillo N.D.C.F., Leticia Salomé Jiménez-Álvarez, Pablo Geovanny Quichimbo-MiguitamaFuentes:scopus