Dual plasticizer/thermal stabilizer effect of epoxidized chia seed oil (Salvia hispanica l.) to improve ductility and thermal properties of poly(lactic acid)

Article

Abstract: The use of a new bio‐based plasticizer derived from epoxidized chia seed oil (ECO) was applied in a

Palabras claves:

Disintegration, Epoxidized chia seed oil (ECO), MIGRATION, Pla, plasticizers

Autores:

Cardona S.C., Dominguez‐candela I., Fombuena V., José Miguel Ferri, Lora J.

Fuentes:

scopus