Mostrando 3 resultados de: 3
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Article(3)
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Food Chemistry(1)
Journal of Nutritional Biochemistry(1)
Nutrition, Metabolism and Cardiovascular Diseases(1)
Endothelium-dependent vasodilator and antioxidant properties of a novel enzymatic extract of grape pomace from wine industrial waste
ArticleAbstract: The aim of the present study was to evaluate the vascular effects of an enzymatic extract of grape pPalabras claves:Cardiovascular effects, Enzymatic extract, Grape pomace, Isolated arteries, Nitric oxide, Polyphenols, Reactive oxygen species, Winery subproductsAutores:Claro C., de Sotomayor M.A., Elisabet Vila, Herrera M.D., Justo M.L., Parrado J., Rodriguez-Rodriguez R.Fuentes:scopusMicrovascular disorders in obese Zucker rats are restored by a rice bran diet
ArticleAbstract: Background and aim: Nutritional-based approaches aimed to prevent microvascular dysfunction associatPalabras claves:Mesenteric artery, Microvascular function, Obese zucker rat, obesity, Rice branAutores:Claro C., Elisabet Vila, Herrera M.D., Justo M.L., Rodriguez-Rodriguez R.Fuentes:scopusRice bran enzymatic extract restores endothelial function and vascular contractility in obese rats by reducing vascular inflammation and oxidative stress
ArticleAbstract: Background: Rice bran enzymatic extract (RBEE) used in this study has shown beneficial activities agPalabras claves:obesity, Rice bran, Vascular dysfunction, Vascular inflammation, Vascular oxidative stressAutores:Candiracci M., Dantas A.P., de Sotomayor M.A., Elisabet Vila, Herrera M.D., Justo M.L., Parrado J., Rodriguez-Rodriguez R.Fuentes:scopus