Correlations between some nitrogen fractions, lysine, histidine, tyrosine, and ornithine contents during the germination of peas, beans, and lentils

Article

Abstract: The effect of different germination conditions, namely, germination time and total presence or absen

Palabras claves:

Beans, germination, Histidine, Legumes, lentils, lysine, Ornithine, peas, Tyrosine

Autores:

Hernández A., Juana Frias, Rodríguez C., Vidal‐Valverde C.

Fuentes:

scopus