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GC-MS determination of isoflavonoids in seven red cuban propolis samples
ArticleAbstract: In the present study, the phenolic composition analysis of seven red varieties of propolis, collectePalabras claves:GC-MS, Isoflavonoids, Pterocarpans, Red cuban propolisAutores:Ingrid Márquez-Hernández, Mercedes Campo Fernández, Montes de Oca Porto R., Osmany Cuesta-Rubio, Perez A.R., Piccinelli L.A., Rastrelli L.Fuentes:scopusGC/MS analysis and bioactive properties of extracts obtained from Clusia minor L. Leaves
ArticleAbstract: Clusia minor L. is traditionally used to treat many disorders that including pain and inflammation sPalabras claves:acute oral toxicity, Anti-Inflammatory, antioxidant, Cytotoxicity, GC/MS analysisAutores:Balmaseda I.H., Bello Adonis Alarcón, Guerra I.R., Lopes M.T.P., Maria Elisabeth Herrera Paredes, Marín R.M., Montes de Oca Porto R., Soto-Del Valle R.M.Fuentes:scopusChemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions
ArticleAbstract: Three propolis samples were collected from different regions of Ecuador (Quito, Guayaquil and CotacaPalabras claves:Antileishmanial activity, Ecuadorian propolis, flavonoids, GC–MS, NMR, TriterpenoidAutores:Campone L., Gladys Carmita Jaramillo Jaramillo, Ingrid Márquez-Hernández, Marrero Delange D., Mercedes Campo Fernández, Montes de Oca Porto R., Monzote Fidalgo L., Osmany Cuesta-Rubio, Piccinelli L.A., Rastrelli L., Víctor Hugo González JaramilloFuentes:googlescopus