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Treatment of table olive processing wastewaters using novel photomodified ultrafiltration membranes as first step for recovering phenolic compounds
ArticleAbstract: Table olive processing wastewaters (TOPW) have high salt concentration and total phenolic content (TPalabras claves:ANTIFOULING, Hydrophilicity, Olive wastewater, Phenolic compound, Surface modificationAutores:Alcaina-Miranda M.I., Garcia-Ivars J., Iborra-Clar M.I., José Antonio Mendoza-Roca, Pastor-Alcañiz L.Fuentes:scopusSurface photomodification of flat-sheet PES membranes with improved antifouling properties by varying UV irradiation time and additive solution pH
ArticleAbstract: Different polyethersulfone ultrafiltration membranes modified using UV irradiation in the presence oPalabras claves:Additive solution pH, Antifouling properties, Hydrophilicity, Polyethylene glycol/aluminium oxide nanoparticles, UV-induced surface modificationAutores:Alcaina-Miranda M.I., Garcia-Ivars J., Iborra-Clar M.I., José Antonio Mendoza-Roca, Pastor-Alcañiz L.Fuentes:scopus