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Article(6)
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Food and Function(2)
Journal of Agricultural and Food Chemistry(1)
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PLoS ONE(1)
Scientific Reports(1)
An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent
ArticleAbstract: This study investigates the protective effect of the Sveva strawberry polyphenol-rich extract on humPalabras claves:Autores:Battino M.A., Bompadre S., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Quiles J.L., Santos-Buelga C.Fuentes:googlescopusOverexpression of the Anthocyanidin Synthase Gene in Strawberry Enhances Antioxidant Capacity and Cytotoxic Effects on Human Hepatic Cancer Cells
ArticleAbstract: Food fortification through the increase and/or modulation of bioactive compounds has become a majorPalabras claves:anthocyanidin synthase, anticancer effects, apoptosis, flavonoids, mitochondrial functionality, RNA-seq, ROS, strawberry, TranscriptomeAutores:Afrin S., Amaya I., Battino M.A., Capocasa F., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Molesini B., Pandolfini T., Rosati C., Sabbadini S., Sánchez-Sevilla J.F.Fuentes:googlescopusPhytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion
ArticleAbstract: Berry fruits are rich in nutrients and polyphenols, providing potential health benefits. UnderstandiPalabras claves:Berry, Bioavailability, Cytotoxicity, In vitro gastrointestinal digestion, PolyphenolsAutores:Afrin S., Agudo P., Battino M.A., Blyth L., Bompadre S., Brennan R.M., Capocasa F., Crespo J., de Oliveira P.N.B., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Masias M., Mazzoni L., McDougall G.J., Mezzetti B., Santos C.N., Stewart D.Fuentes:googlescopusIsolation of strawberry anthocyanin-rich fractions and their mechanisms of action against murine breast cancer cell lines
ArticleAbstract: The aim of this study was the evaluation of the effects of strawberry anthocyanin extract treatmentPalabras claves:Autores:Battino M.A., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B.Fuentes:googlescopusPolyphenol-rich strawberry extract (PRSE) shows in vitro and in vivo biological activity against invasive breast cancer cells
ArticleAbstract: We describe the biological effects of a polyphenol-rich strawberry extract (PRSE), obtained from thePalabras claves:Autores:Afrin S., Amatori S., Amici A., Battino M.A., Errico Provenzano A., Fanelli M., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Persico G.Fuentes:googlescopusStrawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase
ArticleAbstract: Background and Aim: Free radicals are implicated in the aetiology of gastrointestinal disorders suchPalabras claves:Autores:Astolfi P., Battino M.A., Dekanski D., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Petronijević N.D., Quiles J.L., Radonjić N.V., Ristić S., Santos-Buelga C., Tulipani S.Fuentes:googlescopus