Mostrando 10 resultados de: 13
Filtros aplicados
Área temáticas
Salud y seguridad personal(7)
Alimentación y bebidas(5)
Farmacología y terapéutica(5)
Enfermedades(2)
Fisiología y materias afines(2)
Effects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects
ArticleAbstract: BACKGROUND: Berries are raising increasing interest in the last years because of their nutritional qPalabras claves:human acute consumption, plasma antioxidant capacity, plasma radical damage, strawberryAutores:Bompadre S., D'Alessandro M., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Locorotondo N., Mazzoni L., Mezzetti B., Romandini S., Tulipani S.Fuentes:googlescopusFolate content in different strawberry genotypes and folate status in healthy subjects after strawberry consumption
Conference ObjectAbstract: Folate is a micronutrient essential in a variety of biological processes, and an adequate dietary foPalabras claves:Autores:Bamonti F., Battino M.A., Busco F., Capocasa F., José M. Alvarez-Suarez, Mezzetti B., Novembrino C., Romandini S., Tulipani S.Fuentes:googlescopusIsolation of strawberry anthocyanin-rich fractions and their mechanisms of action against murine breast cancer cell lines
ArticleAbstract: The aim of this study was the evaluation of the effects of strawberry anthocyanin extract treatmentPalabras claves:Autores:Battino M.A., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B.Fuentes:googlescopusStrawberry consumption and antioxidant status in healthy human subjects
Conference ObjectAbstract: A growing body of epidemiological studies suggests a consistent association between the consumptionPalabras claves:Erythrocite membrane resistence, folate, Human study, plasma antioxidant capacity, strawberry, Vitamin CAutores:Battino M.A., Busco F., José M. Alvarez-Suarez, Mezzetti B., Romandini S., Tulipani S.Fuentes:googlescopusStrawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade
ArticleAbstract: Dietary polyphenols have been recently proposed as activators of the AMP-activated protein kinase (APalabras claves:aging, AMPK activation, mitochondrial functionality, Oxidative Stress, Strawberry polyphenolsAutores:Afrin S., Astolfi P., Battino M.A., Cordero M.D., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Rubini C., Santos-Buelga C., Tulipani S., Zizzi A.Fuentes:googlescopusStrawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans
ArticleAbstract: Significant increases in the plasma total antioxidant capacity (TAC) have already been reported aftePalabras claves:Antihaemolytic effects, Plasma total antioxidant capacity, strawberry, Vitamin CAutores:Battino M.A., Bompadre S., Busco F., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Tulipani S.Fuentes:googlescopusStrawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge
ArticleAbstract: The health promoting effects of a regular consumption of strawberries deserve attention, and a direcPalabras claves:Antihaemolytic effects, DNA damage, Human study, Mononuclear cell mortality, Plasma antioxidant status, strawberryAutores:Armeni T., Battino M.A., Bompadre S., Busco F., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Principato G., Quiles J.L., Santos-Buelga C., Tulipani S.Fuentes:googlescopusThe genetic aspects of berries: From field to health
ReviewAbstract: Berries are a relevant source of micronutrients and nonessential phytochemicals, such as polyphenolPalabras claves:Berries, bioactive compounds, Cáncer, genetic improvement, inflammation, neurological diseasesAutores:Battino M.A., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Perez-Lopez P., Quiles J.L.Fuentes:googlescopusThe potential impact of strawberry on human health
ReviewAbstract: The strawberry (Fragaria X ananassa, Duch.) represents a relevant source of micronutrients, such asPalabras claves:Bioavailability, Chronic Disease, metabolism, nutritional quality, strawberryAutores:Battino M.A., Bompadre S., Capocasa F., Diamanti J., Ferreiro M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Quiles J.L., Romandini S., Tulipani S.Fuentes:googlescopusThe strawberry: Composition, nutritional quality, and impact on human health
ReviewAbstract: Strawberries are a common and important fruit in the Mediterranean diet because of their high contenPalabras claves:bioactivity, Bioavailability, Chronic Disease, metabolism, PHENOLIC COMPOUNDS, strawberryAutores:Battino M.A., Giampieri F., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Tulipani S.Fuentes:googlescopus