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Folate content in different strawberry genotypes and folate status in healthy subjects after strawberry consumption
Conference ObjectAbstract: Folate is a micronutrient essential in a variety of biological processes, and an adequate dietary foPalabras claves:Autores:Bamonti F., Battino M.A., Busco F., Capocasa F., José M. Alvarez-Suarez, Mezzetti B., Novembrino C., Romandini S., Tulipani S.Fuentes:googlescopusEffects of an acute strawberry (Fragaria × ananassa) consumption on the plasma antioxidant status of healthy subjects
ArticleAbstract: BACKGROUND: Berries are raising increasing interest in the last years because of their nutritional qPalabras claves:human acute consumption, plasma antioxidant capacity, plasma radical damage, strawberryAutores:Bompadre S., D'Alessandro M., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Locorotondo N., Mazzoni L., Mezzetti B., Romandini S., Tulipani S.Fuentes:googlescopusOne-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans
ArticleAbstract: Strawberries are an important fruit in the Mediterranean diet because of their high content of essenPalabras claves:cholesterol, CVD risk, LDL-c, Platelet activation, Strawberry consumption, TriglyceridesAutores:Battino M.A., Bompadre S., Busco F., Casoli T., Cordero M.D., Di Stefano G., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Santos-Buelga C., Tulipani S.Fuentes:googlescopusPhytochemical composition and cytotoxic effects on liver hepatocellular carcinoma cells of different berries following a simulated in vitro gastrointestinal digestion
ArticleAbstract: Berry fruits are rich in nutrients and polyphenols, providing potential health benefits. UnderstandiPalabras claves:Berry, Bioavailability, Cytotoxicity, In vitro gastrointestinal digestion, PolyphenolsAutores:Afrin S., Agudo P., Battino M.A., Blyth L., Bompadre S., Brennan R.M., Capocasa F., Crespo J., de Oliveira P.N.B., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Masias M., Mazzoni L., McDougall G.J., Mezzetti B., Santos C.N., Stewart D.Fuentes:googlescopusIsolation of strawberry anthocyanin-rich fractions and their mechanisms of action against murine breast cancer cell lines
ArticleAbstract: The aim of this study was the evaluation of the effects of strawberry anthocyanin extract treatmentPalabras claves:Autores:Battino M.A., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B.Fuentes:googlescopusPolyphenol-rich strawberry extract protects human dermal fibroblasts against hydrogen peroxide oxidative damage and improves mitochondrial functionality
ArticleAbstract: Strawberry bioactive compounds are widely known to be powerful antioxidants. In this study, the antiPalabras claves:Anthocyanin, DNA damage, fibroblasts, Lipid peroxidation, ROS, strawberryAutores:Battino M.A., Bompadre S., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mazzoni L., Mezzetti B., Quiles J.L., Santos-Buelga C.Fuentes:googlescopusStrawberry consumption and antioxidant status in healthy human subjects
Conference ObjectAbstract: A growing body of epidemiological studies suggests a consistent association between the consumptionPalabras claves:Erythrocite membrane resistence, folate, Human study, plasma antioxidant capacity, strawberry, Vitamin CAutores:Battino M.A., Busco F., José M. Alvarez-Suarez, Mezzetti B., Romandini S., Tulipani S.Fuentes:googlescopusStrawberry consumption improves aging-associated impairments, mitochondrial biogenesis and functionality through the AMP-activated protein kinase signaling cascade
ArticleAbstract: Dietary polyphenols have been recently proposed as activators of the AMP-activated protein kinase (APalabras claves:aging, AMPK activation, mitochondrial functionality, Oxidative Stress, Strawberry polyphenolsAutores:Afrin S., Astolfi P., Battino M.A., Cordero M.D., Forbes-Hernandez T.Y., Gasparrini M., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Rubini C., Santos-Buelga C., Tulipani S., Zizzi A.Fuentes:googlescopusStrawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans
ArticleAbstract: Significant increases in the plasma total antioxidant capacity (TAC) have already been reported aftePalabras claves:Antihaemolytic effects, Plasma total antioxidant capacity, strawberry, Vitamin CAutores:Battino M.A., Bompadre S., Busco F., José M. Alvarez-Suarez, Mezzetti B., Quiles J.L., Tulipani S.Fuentes:googlescopusStrawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge
ArticleAbstract: The health promoting effects of a regular consumption of strawberries deserve attention, and a direcPalabras claves:Antihaemolytic effects, DNA damage, Human study, Mononuclear cell mortality, Plasma antioxidant status, strawberryAutores:Armeni T., Battino M.A., Bompadre S., Busco F., Giampieri F., Gonzalez-Paramás A.M., José M. Alvarez-Suarez, Mezzetti B., Principato G., Quiles J.L., Santos-Buelga C., Tulipani S.Fuentes:googlescopus