Documentos de Marianela Denegri C. | REDI

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Mostrando 8 resultados de: 8

Filtros aplicados

Área de conocimiento: "Agricultura"

Subtipo de publicación

Publisher

Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia(3)

Ciencia e Investigacion Agraria(1)

Ciencia e Tecnologia de Alimentos(1)

Journal of Food Science(1)

Revista de la Facultad de Ciencias Agrarias(1)

Área temáticas

Alimentación y bebidas(3)

Agricultura y tecnologías afines(2)

Economía de la tierra y la energía(2)

Área de conocimiento

Ciencia agraria(2)

Ciencias Agrícolas(2)

Estudios culturales(1)

Año de Publicación

Origen

Palabras Claves

Market segments(3)

Genetically modified foods(2)

Market Segmentation(2)

Consumer preferences of genetically modified foods of vegetal and animal origin in Chile

Abstract: Given the debate generated by Genetically Modified (GM) foods in developed and developing countries,

Palabras claves:

CLÚSTER ANALYSIS, Conjoint analysis, Genetically modified foods, Milk, Tomato sauce

Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J.

Acceptance of genetically-modified beef in Temuco, Chile

Palabras claves:

Avila R., Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J., Sepulveda N.

Acceptance of transgenic vegetable oil from different countries of origin in the Araucanía Region, Chile

Abstract: Considering the rejection by consumers of genetically modified foods, and that the country of origin

Palabras claves:

Country of origin, Genetically modified foods, Vegetable oil

Berta Schnettler, Marianela Denegri C., Miranda V. H., Mora M., Sepúlveda M. J.

Importance of origin in rice purchasing decisions in Talca and Temuco, Chile

Abstract: Considering the increase in imports of forestry, farming and livestock products to Chile, the existe

Palabras claves:

Importation, Market Segmentation, origin, Oryza sativa, Rice

Berta Schnettler, Marianela Denegri C., Ruiz D., Sepúlveda M. J., Sepúlveda O.

Importance of origin in the purchase of chicken meat in Central-Southern Chile

Abstract: The recent importation of chicken meat into the Chilean market, an evaluation and a comparison were

Palabras claves:

Chicken meat, ETHNOCENTRISM, Market segments, origin

Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J., Sepulveda N.

Valuation of intrinsic and extrinsic attributes on the purchase of beef in southern Chile

Abstract: The aim of this study was to evaluate the importance of 21 intrinsic and extrinsic attributes on the

Palabras claves:

BEEf, Market segments, Purchase selection

Berta Schnettler, Fica D., Marianela Denegri C., Sepúlveda M. J., Sepulveda N.

Preference for beef with different types of genetic modification in temuco, la araucanía region, Chile

Abstract: Considering that attitudes to biotechnology depend on the organism to which it is applied and the ty

Palabras claves:

BEEf, Market Segmentation, Transgenic foodstuffs, Type of genetic modification

Avila R., Berta Schnettler, Marianela Denegri C., Miranda V. H., Sepúlveda M. J., Sepulveda N.

Preferences for Berries Among Consumers in Southern Chile: Blueberries Are Produced but Are They Consumed?

Abstract: Blueberry plantations in Chile are oriented exclusively towards exports to northern hemisphere count

Palabras claves:

Blueberry, Brand name, consumer behavior, Fruit consumption, Market segments

Berta Schnettler, Germán Enrique Lobos, Marianela Denegri C., Miranda V. H., Mora M., Sepúlveda M. J.