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Global Proportion of Disordered Eating in Children and Adolescents: A Systematic Review and Meta-analysis
ArticleAbstract: Importance: The 5-item Sick, Control, One, Fat, Food (SCOFF) questionnaire is the most widely used sPalabras claves:Autores:Firth J., Garcia-Hermoso A., Héctor Joaquín Gutiérrez Espinoza, Jiménez-López E., José Francisco López-Gil, Mesas A.E., Smith L., Tárraga-López P.J., Trott M., Victoria-Montesinos D.Fuentes:googlescopusIncreased Consumption of Ultra-Processed Food Is Associated with Poor Mental Health in a Nationally Representative Sample of Adolescent Students in Brazil
ArticleAbstract: The objective of this study was to analyze the association between ultra-processed food (UPF) consumPalabras claves:adolescent, Depression, diet, Eating behavior, Mental Health, STUDENTS, SurveyAutores:de Andrade S.M., González A.D., Jiménez-López E., José Francisco López-Gil, Martinez-Vizcaíno V., Mesas A.E.Fuentes:scopusUltra-Processed Food Consumption is Associated with Alcoholic Beverage Drinking, Tobacco Smoking, and Illicit Drug Use in Adolescents: A Nationwide Population-Based Study
ArticleAbstract: Background: Although evidence suggests that ultra-processed food (UPF) consumption may trigger addicPalabras claves:addiction, adolescents, ALCOHOL, Illicit drug use, Survey, Tobacco smoking, Ultra-processed foodAutores:Girotto E., Jiménez-López E., José Francisco López-Gil, Martinez-Vizcaíno V., Mesas A.E., Rodrigues R.Fuentes:scopus