Phenoloxidase and trypsin in germ-free larvae of Artemia fed with cooked unicellular diets: Examining the alimentary and protective effects of putative beneficial bacterium, yeast and microalgae against vibriosis

Article

Abstract: Three putative beneficial unicellular organisms, the marine bacterium Roseobacter sp, the yeast Sacc

Palabras claves:

ARTEMIA, Feeding, innate immunity, PHENOLOXIDASE, Trypsin, Vibrio, Yeast

Autores:

Bossier P., C. R. Rojas-Garcia, Sorgeloos P.

Fuentes:

scopus