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Ciencia e Investigacion Agraria(2)
Food Quality and Preference(1)
Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia(1)
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Differentiated acceptance of transgenic foods of animal and vegetal origin in the Region of La Araucanía, Chile
ArticleAbstract: Genetically modified transgenic foods (TF) have generated considerable debate in developed countriesPalabras claves:CLÚSTER ANALYSIS, Conjoint analysis, genetic engineering, Genetically modified foods, MARKETING, Transgenic foodAutores:Berta Schnettler, Ruiz D., Sepúlveda O.Fuentes:scopusImportance of origin in rice purchasing decisions in Talca and Temuco, Chile
ArticleAbstract: Considering the increase in imports of forestry, farming and livestock products to Chile, the existePalabras claves:Importation, Market Segmentation, origin, Oryza sativa, RiceAutores:Berta Schnettler, Marianela Denegri C., Ruiz D., Sepúlveda M. J., Sepúlveda O.Fuentes:scopusImportance of the country of origin in food consumption in a developing country
ArticleAbstract: There has been a clear increase in imports of agricultural products into Chile in the last few yearsPalabras claves:CHILE, Conjoint analysis, Country-of-origin, Imported food productsAutores:Berta Schnettler, Ruiz D., Sepulveda N., Sepúlveda O.Fuentes:scopusThe importance of the country of origin when purchasing beef in Chile
ArticleAbstract: Considering the increase in beef imports to Chile, different consumer segments were determined and ePalabras claves:BEEf, Conjoint analysis, Import, Market segmentsAutores:Berta Schnettler, Ruiz D., Sepulveda N., Sepúlveda O.Fuentes:scopus