Consumers' preference for the origin and quality attributes associated with production of specialty coffees: Results from a cross-cultural study

Article

Abstract: Specialty coffee is one of high quality coffees which have grown faster these past years. As a possi

Palabras claves:

Colombian coffee, Fair Trade, Gourmet, Organic, rainforest, Sustainable

Autores:

Chekmam L., Mancilla N.O., Maza M.T., Wilmer S. Sepúlveda

Fuentes:

scopus