Ecuadorian Farmers Facing Coffee and Cocoa Production Quality Labels

Article

Abstract: Quality labels refer to the adoption of voluntary standards by producers to highlight the quality to

Palabras claves:

agroforestry, Fair Trade, Food Quality, organic production

Autores:

Chekmam L., Claudia Mendoza, DAID PORTOVIEJO, Irinuska Ureta, Wilmer S. Sepúlveda

Fuentes:

google

scopus