Vacuum impregnation as a tool to introduce biopreservatives ingilthead sea bream fillets (Sparus aurata)

Article

Abstract: The aim of this study was to determine the possible technological uses of biopreservation and vacuum

Palabras claves:

Biopreservation, lactic acid bacteria, Nisin, Sea bream, Vacuum impregnation

Autores:

Andrés-Bello A., De Jesús C., Martínez‐monzó J., P. García-Segovia, Pagán-Moreno M.J.

Fuentes:

scopus