Derivation of multivariate indices of milk composition, coagulation properties, and curd yield in Manchega dairy sheep

Article

Abstract: This study approaches the interrelation patterns between composition of milk and whey, curd yield, c

Palabras claves:

covariation factor, curd yield, factor analysis, sheep milk, technological quality

Autores:

Angón Sánchez de Pedro E., Arias R., Caballero-Villalobos J., Figueroa A., Garzón A., José Manuel Perea

Fuentes:

scopus