Mostrando 10 resultados de: 20
Filtros aplicados
Subtipo de publicación
Article(20)
Publisher
EFSA Journal(20)
Área temáticas
Ganadería(14)
Agricultura y tecnologías afines(5)
Farmacología y terapéutica(3)
Otros problemas y servicios sociales(3)
Alimentación y bebidas(2)
Área de conocimiento
Medicina veterinaria(7)
Ciencias Agrícolas(6)
Nutrición(4)
Microbiología(3)
Resistencia antimicrobiana(3)
Origen
scopus(20)
Assessment of the application for renewal of authorisation of ECONASE<sup>®</sup> XT (endo-1,4-β-xylanase) as a feed additive for piglets (weaned), chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding
ArticleAbstract: ECONASE® XT is an enzyme based on endo-1,4-β-xylanase produced by a genetically modified strain of TPalabras claves:digestibility enhancers, ECONASE XT ®, Recombinant DNA, safety, xylanase, zootechnical additivesAutores:Azimonti G., Bampidis V., Brozzi R., Christensen H., Cocconcelli P.S., de Lourdes Bastos M., Dusemund B., Galobart J., Glandorf B., Gregoretti L., Herman L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R., Woutersen R.Fuentes:scopusAssessment of the application for renewal of authorisation of avemix® xg 10 (Endo-1,4-beta-xylanase and endo-1,3 (4)-beta-glucanase) for chickens for fattening
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:3(4)-beta-glucanase’, 4-beta-xylanase and endo-1, AveMix® XG 10, chickens for fattening, digestibility enhancer, safety, Zootechnical additive, ‘endo-1Autores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Durjava. M.K., Dusemund B., Galobart J., Glandorf B.D., Gregoretti L., Herman L., Innocenti M.L., Kouba M., López-Gálvez G., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Puente S.L., Ramos F., Saarela M., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusAssessment of the application for renewal of authorisation of l-isoleucine produced by Escherichia coli FERM ABP-10641 as a nutritional additive, its extension of use in water for drinking and a new use as flavouring additive for all animal species
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:additive, Amino acid, Efficacy, Feed additive, flavouring, l-isoleucine, nutritional, safetyAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Dusemund B., Galobart J., Gregoretti L., Innocenti M.L., Kos Durjava M., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Pettenati E., Ramos F., Sanz Y., Sofianidis K., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusAssessment of the feed additive consisting of copper chelate of hydroxy analogue of methionine for all animal species for the renewal of its authorisation (Novus Europe S.A./N.V.)
ArticleAbstract: The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliverPalabras claves:Compounds of trace elements, Copper, copper chelate of hydroxy analogue of methionine, Mintrex Cu ®, nutritional additive, safetyAutores:Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Dusemund B., Fašmon Durjava M., Galobart J., Gregoretti L., Innocenti M.L., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Ramos F., Sanz Y., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusAssessment of the feed additive consisting of endo-1,4-β-xylanase produced by Trichoderma reesei CBS 114044 (ECONASE<sup>®</sup> XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy)
ArticleAbstract: Following a request from the European Commission, the Panel on Additives and Products or SubstancesPalabras claves:digestibility enhancers, ECONASE XT ®, Recombinant DNA, safety, xylanase, zootechnical additivesAutores:Anguita M., Azimonti G., Bampidis V., Bastos M.D.L., Brozzi R., Christensen H., Cocconcelli P.S., Durjava. M.K., Dusemund B., Galobart J., Glandorf B.D., Gregoretti L., Herman L., Innocenti M.L., Kouba M., López-Gálvez G., López-Puente S., Marcon F., Marta López-Alonso, Mayo B., Pechova A., Petkova M., Prieto Maradona M., Ramos F., Revez J., Saarela M., Sanz Y., Vettori M.V., Villa R.E., Woutersen R.Fuentes:scopusMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 1: Methodology, general data gaps and uncertainties
ArticleAbstract: The European Commission requested EFSA to assess, in collaboration with EMA, the specific concentratPalabras claves:Antimicrobial Resistance, antimicrobial resistance selection concentration (FARSC), food-producing animals, Growth promotion, minimal selective concentration (MSC), sub-inhibitory concentration, yield increaseAutores:Allende A., Alvarez-Ordóñez A., Andersson D.I., Bampidis V., Bengtsson-Palme J., Bolton D., Bouchard D., Bover-Cid S., Broglia A., Chemaly M., Davies R., De Cesare A., Ferran A., Girault S., Guerra B., Herman L., Hilbert F., Innocenti M.L., Kouba M., Koutsoumanis K., Liébana E., Lindqvist R., López-Gálvez G., López-Puente S., Manini P., Marta López-Alonso, Nauta M., Nielsen S.S., Pechova A., Peixe L., Petkova M., Ru G., Simmons M., Skandamis P., Stella P., Suffbkp_redini E.Fuentes:scopusMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 2: Aminoglycosides/aminocyclitols: apramycin, paromomycin, neomycin and spectinomycin
ArticleAbstract: The specific concentrations of apramycin, paromomycin, neomycin and spectinomycin in non-target feedPalabras claves:Antimicrobial Resistance, apramycin, food-producing animals, Growth promotion, neomycin, paromomycin, spectinomycinAutores:Allende A., Alvarez-Ordóñez A., Andersson D.I., Bampidis V., Bengtsson-Palme J., Bolton D., Bouchard D., Bover-Cid S., Broglia A., Chemaly M., Davies R., De Cesare A., Ferran A., Girault S., Guerra B., Herman L., Hilbert F., Innocenti M.L., Kouba M., Koutsoumanis K., Liébana E., Lindqvist R., López-Gálvez G., López-Puente S., Manini P., Marta López-Alonso, Nauta M., Nielsen S.S., Pechova A., Peixe L., Petkova M., Ru G., Simmons M., Skandamis P., Stella P., Suffbkp_redini E.Fuentes:scopusMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: Lincosamides: lincomycin
ArticleAbstract: The specific concentrations of lincomycin in non-target feed for food-producing animals, below whichPalabras claves:Antimicrobial Resistance, Feed Antimicrobial Resistance Selection Concentration (FARSC), food-producing animals, Growth promotion, lincomycin, sub-inhibitory concentration, yield increaseAutores:Allende A., Alvarez-Ordóñez A., Andersson D.I., Bampidis V., Bengtsson-Palme J., Bolton D., Bouchard D., Bover-Cid S., Broglia A., Chemaly M., Davies R., De Cesare A., Ferran A., Girault S., Guerra B., Herman L., Hilbert F., Innocenti M.L., Kouba M., Koutsoumanis K., Liébana E., Lindqvist R., López-Gálvez G., López-Puente S., Manini P., Marta López-Alonso, Nauta M., Nielsen S.S., Pechova A., Peixe L., Petkova M., Ru G., Simmons M., Skandamis P., Stella P., Suffbkp_redini E.Fuentes:scopusMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 7: Amphenicols: florfenicol and thiamphenicol
ArticleAbstract: The specific concentrations of florfenicol and thiamphenicol in non-target feed for food-producing aPalabras claves:Antimicrobial Resistance, florfenicol, food-producing animals, Growth promotion, sub-inhibitory concentration, thiamphenicol, yield increaseAutores:Allende A., Alvarez-Ordóñez A., Andersson D.I., Bampidis V., Bengtsson-Palme J., Bolton D., Bouchard D., Bover-Cid S., Broglia A., Chemaly M., Davies R., De Cesare A., Ferran A., Girault S., Guerra B., Herman L., Hilbert F., Innocenti M.L., Kouba M., Koutsoumanis K., Liébana E., Lindqvist R., López-Gálvez G., López-Puente S., Manini P., Marta López-Alonso, Nauta M., Nielsen S.S., Pechova A., Peixe L., Petkova M., Ru G., Simmons M., Skandamis P., Stella P., Suffbkp_redini E.Fuentes:scopusMaximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 8: Pleuromutilins: tiamulin and valnemulin
ArticleAbstract: The specific concentrations of tiamulin and valnemulin in non-target feed for food-producing animalsPalabras claves:Antimicrobial Resistance, food-producing animals, Growth promotion, sub-inhibitory concentration, tiamulin, valnemulin, yield increaseAutores:Allende A., Alvarez-Ordóñez A., Andersson D.I., Bampidis V., Bengtsson-Palme J., Bolton D., Bouchard D., Bover-Cid S., Broglia A., Chemaly M., Davies R., De Cesare A., Ferran A., Girault S., Guerra B., Herman L., Hilbert F., Innocenti M.L., Kouba M., Koutsoumanis K., Liébana E., Lindqvist R., López-Gálvez G., López-Puente S., Manini P., Marta López-Alonso, Nauta M., Nielsen S.S., Pechova A., Peixe L., Petkova M., Ru G., Simmons M., Skandamis P., Stella P., Suffbkp_redini E.Fuentes:scopus