Nondestructive determination of fruit surface area using archimedean buoyancy

Article

Abstract: Estimates of fruit surface area are often required in physiological and technological studies. The o

Palabras claves:

Archimedes, Buoyancy, Fruit surface area, Surface area, Water displacement

Autores:

Grecia Hurtado, Knoche M., Ludeke P.

Fuentes:

scopus